Recipe for a delicious gravy with flour - video recipes at home

Sauce usually served to buckwheat, rice, pasta, meat and fish. To make the gravy thickness, it is necessary to add to it the flour.

To prepare the delicious gravy with flour, you can use a variety of recipes.

The recipe sauce with fried onions and carrots

It is considered one of the most popular.

It should:

1 PC. - large onion, 1 pc. - a medium-sized carrot, 1 tbsp. tablespoon flour, 1 tbsp. tablespoon butter, 400 ml of water, salt, spices - to taste, bay leaf.

How to prepare:

1. A bulb should be cleaned and cut into small pieces.
2. Carrots should be cleaned and grate.
3. In a deep frying pan should melt the butter and fry the vegetables in it until golden brown.
4. After that, to the onions and carrots need to add flour and fry all the products for a further 1 minute.
5. Next, the pan is necessary to pour water, add salt and spices to taste, bay leaf.
6. To prepare gravy need to simmer until thick. Periodically, you need to stir the sauce.

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Recipe for mushroom gravy

Shutterstock It should be:

200g of mushrooms, 1 tbsp. tablespoon butter, 1 piece - onions, 1 tbsp. Spoon flour, 200 g sour cream, 300 ml of water or vegetable broth, salt, spices - to taste.

How to prepare:

1. Clean the mushrooms, boil them in salted water for 15 minutes, then cut into small cubes.
2. should put the butter and fry the chopped onion on it for 2-3 minutes in hot sauté pan.
3. Next, you need to put in a saucepan and fry the mushrooms products for a further 3-5 minutes.
4. Thereafter, mushrooms and onions should be added to wheat flour, sour cream, water or vegetable broth, as well as salt, spices to taste.
5. To prepare gravy need to simmer under the lid closed for 15 minutes.
6. During this time the sauce should thicken. They can pour the boiled pasta, buckwheat, rice. And fish.

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The recipe gravy of cream and cheese

Shutterstock

It should be:

0, 5 liters of heavy cream, 2 tbsp. spoons of wheat flour, 200 grams of cheese, 2 cloves of garlic.

How to prepare:

1. It is necessary to pour in a deep frying pan cream, add to it the flour.
2. When the cream will begin to boil, to add to the pan cheese, grated on a coarse grater, and garlic, passed through the press.
3. pouring need to cook, stirring constantly until, until it thickens.

The recipe tomato gravy

Great for meat dishes.

Shutterstock

It should be:

1 onion, 2 tbsp. Spoon tomato paste, 2 tbsp. tablespoons flour, 300 ml. meat or vegetable broth, salt, bay leaf, spice taste.

How to prepare:

1. Bulb to clean, crush and fry it in vegetable oil together with flour for 2-3 minutes.
2. tomato paste must be diluted in broth and pour the resulting mixture of fried onions and add to pan salt, spices, bay leaf.
3. Simmer gravy need to simmer for 10-15 minutes. If the sauce will be too thick, you can add a little more broth.