"Smart Kitchen" 3 of ingenious rules and crumbly rice will always! - video recipes at home

See "smart kitchen" on the "home" and a perfect beautiful figure will always delight your family!

3 simple secrets, knowing YOU PERFECT welded crumbly rice:

1. At the time of cooking rice in any case must not be mixed. From this broken grains, and water is allocated their main component - starch. As a result, the brew becomes viscous and sticky semolina.

2. Do not lift the lid during cooking rice. In this case, you let off steam, and rice will be developed much more slowly.

3. Another culinary secret. If the rice has turned slightly "mokrovatym" can be put on the pot dry towel and leave for 5-10 minutes. The towel will absorb excess moisture.

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