Rice with meat in Chinese - how to cook rice with meat in a frying pan, a step by step recipe photos
Do you want to arrange a dinner for your family and friends in the eastern style? Then prepare a simple but very tasty dish - rice with meat in Chinese.
Products for this dish is very accessible, and my steps decorated culinary tips with a demonstration of photo, will help you quickly learn the preparation of tasty jointly prepared a main dish of meat with rice garnish.
Reach on the table products:
- beef (fillet) - 500g;
- Figure - 1 \ 2 cup;
- fresh grated ginger - 2 teaspoons;
- Onion - 3-4 onions;
- vegetable oil;
- ground black pepper;
How to cook rice with meat in Chinese
The first decoction rice until crumbly state. It is better to take a long-grain basmati rice. Figure wash water to the transparent glass and fill the hot water. Salt and cook over very low heat, uncovered pan with a lid. Once on the surface of bubbles and act rice water evaporates from the surface of the grains, and turn off the fire shut pot lid. Here's a nice crumbly rice I cooked.
trailing him aside and do some meat.
For meat-based, you can use the flesh of beef and pork and even chicken. But, sticking, the Chinese prescription, take the beef fillet. We shall cut it into thin strips, about how our meal stroganoff. Onion cut into thin half-rings.
The meat with onions is better to fry over high heat in a special wok. Do not worry if your kitchen arsenal there is no frying pan, cook the dish in its proven and favorite skillet. Fry the onion and beef in hot oil over high heat for about 5 minutes, all the while stirring the contents of the pan.
While the meat is fried you need to prepare grated ginger root. When the meat and onions are almost ready, do not forget to add pepper and salt them. At least add the grated ginger. All mix and reduce the fire.
We spread in the pan to the meat in Chinese rice previously boiled and stir.
Here is a crumbly rice with meat in Chinese, we should turn on the pan as a result.
Decompose hot meat in Chinese rice for portioned dishes, going to a friendly company and enjoy delicious Chinese cuisine, cooked in your own kitchen at home.
A delicious and aromatic rice with meat in Chinese can be supplemented with fresh or pickled vegetables or vegetable salads and flavor with soy sauce.
However, delicious? Enjoy your appetite and hanging out with close! ????