How to bake a quick and delicious cakes - video recipes at home

Pies from fancy yeast dough

Pies and cakes with fillings 4 recipe for the lazy

No one wants to mess with flour, butter

and yeast, when outside summer. Important in pies and cakes that? Of course, stuffing. We offer on it and concentrate buying the dough in the shop!

Read more

You need to put it in advance, but are baked pies quickly. Prepare products with sweet and hearty fillings, and they will replace the main course, and dessert.

It is necessary for the test:

1 cup of milk;

15 g of dry yeast;

1 egg;

2 tbsp. tablespoons vegetable oil;

2 tbsp. spoons of sugar;

0, 5 parts salt spoons.;

3 cups flour.

How to prepare:

  1. Slightly warm the glass of milk, add the yeast and beaten egg. Pour vegetable oil, sugar and salt vsypte. Portions, add pre-sifted flour and knead the dough. Cover it with a towel and put in a warm place. After an hour and a half the dough rises lush cap. Punch weight spoon and leave for re-proofing. When the dough rise again, once again his Punch and place on a board sprinkled with flour.
  2. to Prepare the stuffing:

    Boil half a cup of rice in salted water. Clean onion, chop and fry until golden brown in a small amount of vegetable oil. Of banks with canned fish in its own juice, drain the liquid. Mash the fish with a fork and mix it with rice and onions. Salt the mixture and pepper to taste. Thoroughly mix the stuffing.

  3. The dough is divided into large clumps, each roll into a pancake. In the center lay out the filling, good edge tucks. Use half of the dough. Of the remaining cook sweet cakes.
  4. Filling: three apples grate, mix with sugar and cinnamon. Stuff applesauce cake dough. Zaschipyvaem them very gently to melt the sugar has emerged.
  5. Spread out on a baking products.
  6. Apple and fish cakes should be baked separately.
  7. surface of the dough lubricate the beaten egg and let the patties rasstoyatsya 15 minutes.
  8. Bake them in the oven, preheated to 200 ° C.
  9. Finished products immediately remove from the pan on a wooden board and cover with a clean linen towel. Serve patties warm or cold.

Traditional Tatar pies. Watch the video!

Quick pies with sour cream

How to bake a quick and delicious cakes - video recipes at home


Them better to fry in hot oil.

It should be:

2 eggs;

4 tbsp. spoons of sugar;

4 tbsp. spoons of thick cream;

2 tbsp. tablespoons vegetable oil;

0, 5 parts soda spoons.;

0, 25 hr. Of salt.

How to prepare:

  1. Eggs pound of sugar, add the thick cream and vegetable oil odorless. Add the baking soda and salt. Mix well and sprinkle in the sifted flour. Quickly knead the dough. Do not wrinkle it too hard, otherwise the pastry will not be fluffy.
  2. Prepare the filling 2 cups blueberries, rinse and pat dry, spilling onto the towel. Mix Berry with 2 tbsp. spoons of sugar. Divide the dough into lumps, roll them in tortillas, lay in the center of each blueberry pies and carefully fasten the edges. Instead of blueberries can make sweet cakes with apricot jam.
  3. In a deep skillet heat the vegetable oil. Do not pour too much oil, or cakes are pale and flat. Put the product in hot oil seam down and fry until golden brown. Then flip the patties and fry them on the other side. Make sure the pan is not too hot, otherwise the pastry will burn, but remain raw on the inside.
  4. Finished products fold in a dish, the laid paper towel. When excess fat is absorbed, to shift the patties on a la carte dishes and serve warm.