Meat patties fried in a pan - how to cook fried pies with meat, a step by step recipe with photos and video

I am pleased to share with you my favorite simple recipe, which I will discuss how to prepare delicious homemade yeast rolls with meat. Toppings for my pies today - from stuffing the turkey. But it could be any other ground meat at your discretion. These homemade yeast fried pies with meat attract not only nourishing stuffing, but also, of course, test. By the way, I have the dough for pies kneaded with fresh yeast. And now the details.

Ingredients:

• Wheat flour - 3 cups;
• warm water - 1 cup;
• fresh yeast - 20 g;
• salt - to taste;
• sugar - 1 tsp;
• turkey mince - 300 g;
• onions - 0, 5 pieces;
• freshly ground black pepper - to taste;
• vegetable oil.

How to prepare yeast dough for pies

To start, pay attention to knead the dough with fresh yeast. Crumble the yeast in a bowl. Spiked saharok and approximately teaspoon of salt. Fill it with warm water of these ingredients. I use the kettle cooled down. Stir well to dissolve the spices and add a couple tablespoons of flour. Waiting (enough for 10-15 minutes) to form a dough. This brew of fresh yeast to fill up parts of the remaining flour and pour a couple of soup spoons vegetable oil. Knead for pies with meat dough. We do not use it immediately, and give to stand in the heat at least an hour. The finished dough out onto a floured surface punched.

How to make stuffing for filling pies

With filling - easier. Ready or self-cooked minced turkey we shift into the cup.

are added to the meat ingredients for the filling of finely chopped onion bulb.

INDYUSHKIN seasoned with minced meat on their taste preferences with salt and freshly ground pepper (black, red, and you can). Stir. Filling for pies ready.

How to sculpt cakes of yeast dough with minced meat

For further implementation of our prescription divide the dough into pieces.

Each piece of dough roll out in the not too thin cake.

Spread on dough blanks prepared minced meat.

Next - the usual process. Zascheplyaem pies edge.

How to fry patties in a frying pan

The pan pour sufficient quantity of any vegetable oil and heat it. We shift hired by yeast cakes with meat in hot oil seam down.

Fry them on both sides.

Appetizing fried pies with meat ready!

It is recommended to them after the pan to lay out on paper towels. Serve hot with your favorite drinks, juices and salads.

Proposed below video recipe quickly and easily demonstrates how to cook fried pies with meat on a frying pan.