Yeast cakes with cabbage - how to cook pies with cabbage in the oven, with a step by step recipe photos

It is unlikely that there is a family in which love is not fresh, fragrant homemade cakes. Filling of tasty and healthy cabbage appreciate adults and kids. Following my detailed recipes with step by step to make a photo, you will certainly be able to cook delicious yeast cakes with cabbage in the oven.

Prepare the ingredients for the dough and filling.

For the dough:

• sour milk - 250 ml;
• yeast - 15 grams;
• sugar - 1 tbsp. l .;
• salt - 0, 5, Art. l .;
• sunflower oil - 3 tbsp. l.

For the filling:

• small cabbage - 1 pc .;
• onions - 1 pc .;
• Carrots - 1 pc .;
• tomato juice - 1 tbsp .;
• salt, sugar - to taste.

How to bake pies with cabbage

First you need to knead yeast dough.

How do I make the dough for pies with cabbage

Take a bowl and pour it in sour milk, heat in the microwave or on the stove until just warm to the touch. In the liquid, add sugar and yeast, stir and cover with a thin cotton dish towel or dish. To start the work necessary to this mix the yeast in a warm, for example, in a slightly heated oven. Add salt, sunflower oil, flour sifted through a sieve. Roll out dough into a ball, put it in a large bowl, given that it will increase in volume several times. Cover with a towel waffle "bun" of the dough and put it into heat at 1-1, 5:00.

How to put out a cabbage pies to

Onion and carrot peel and wash. Cut off the head of cabbage from the upper leaves and rinse under water plugs. Finely chop the onion, carrots and grate. Send them to roast in a pan with hot sunflower oil.

Fry on medium temperature for a few minutes, then add the shredded cabbage and stir. Fry under the lid closed for 5 minutes, stirring occasionally.

Add the tomato juice, then salt and sugar, mix well. Simmer until tender.

How to sculpt cakes with cabbage

The first thing you need to do? To divide the dough into pieces. Roll of these balls with a diameter of 3-4 cm. Roll out each ball into a pancake. On one part of the filling, place, spread it over the surface. Cover with the other half and Pinch edges.

How to bake pies with cabbage

All cakes must be put on on the laid parchment form the seam down. Tops lubricate the yolk, a little diluted with water and vegetable oil. Then, put them in the heat at the proofing for half an hour.

Bake in oven at 180 ° C for 20 minutes.

These homemade yeast rolls with cabbage can be used both in cold and in the form of heat.

Also, you can take them with you to work as a lunch snack.