Cheese cake of thin pita with chicken breast - how to make a cake out of lavash with stuffing in the oven, with a step by step recipe photos
Today I will cook simple and delicious snack cake made of thin pita with two kinds of cheese, which are remarkably friendly in this recipe. Such meat pie pita with chicken and cheese need to file while it is still hot. In this case, a good sense of the cheese filling, which gently stretches every bitten off a piece, and crispy parmesan crust. The recipe of this flaky cheesecake simple enough, and steps taken photos show all the stages of cooking.
We will need:
- 2 medium chicken egg (C-1);
- of 200 grams of cream cheese (2 units);
- 120 grams of boiled chicken;
- 0, 5 teaspoons paprika + 0, 5 grams of hot red pepper;
- 1 pack thin Lavash (12 sheets);
- 30 grams of grated parmesan.
How to cook a pie pita with chicken and cheese in the oven
Cooking meals begin with a warm oven. While we will prepare a layer cake with meat chicken Preheat the oven to 190 ° C.
In the bowl of a blender at the same time put the eggs and soft cheese.
Mix all until then, until the mixture will become creamy state.
Add the pieces of chicken in a blender to the cheese mixture. Thereto was added dry paprika and chili peppers. Beat.
The mold or pan lubricates oil and place on the bottom of the first sheet of lavash.
We spread it two tablespoons of the cheese filling blender and distribute it all over the pitas.
Cover sheet of the second layer and again put Lavash cheese mix. So we continue to collect the cake until the end of pita bread and cheese mixture. Last Leaf Lavash slightly promazyvayut cheese mixture (0, 5, Art. Spoons) and sprinkled with grated parmesan cheese.
Otpekaem our snack of meat pie in the oven for 18-20 minutes.
Even still hot from previous layer cake from lavash with stuffing are now taking on a plate or a large cutting board and can help themselves.
And here is the long-awaited piece of cheese cake with meat chicken, covered with lovely crispy parmesan crust.
The above recipe will allow you to quickly cook in the oven very tasty and satisfying dish of lavash.