5 breakfast recipes

After all these festive salads, chicken, meat, cakes want to come down and eat something light and weightless. Especially in the morning. While not spending a training hour or even two. Our wonderful recipes you can make in multivarka and in the oven!

Soft cottage cheese casserole

5 breakfast recipes


600 grams of curd (9%)

1 tbsp. Sahara

3 eggs

3 tbsp. sour cream

0, 5 teaspoons baking soda

1/3 h. Spoon vanillin

1 tbsp. wheat flour

30 g butter

The collection of recipes from the cottage cheese for breakfast

Breakfast should be nutritious, but the

Still very easy, because the excessive load in the morning on the digestive system is not allowed.

Read more

How to prepare:

1. Curd wipe, then add sugar, put the eggs and sour cream, mix thoroughly.

2. Mix the flour with the baking soda and vanilla, add to the cheese mass.

3. Bowl Multivarki or baking dish greased with butter and put the dough, smooth top. "Baking" Choose Program. Set cooking time 1 hour 5 minutes. If cooking in an oven, the bake casserole at 180 ° C for one hour.

4. After the end of the program, open the lid and cool soft cottage cheese casserole to a warm state. Before serving, cut into portions.

TIP At the request of the casserole can add raisins, poppy seeds or candied. To give easy acid, should be added in a casserole 1 h. Spoon lemon peel and 1, 5 hours. Tablespoons of lemon juice.

5 breakfast recipes

Fast, easy and affordable recipes most delicious casseroles, cereals, omelettes and puddings are looking for in a new book "Cooking breakfast in multivarka", published by the Publishing House "Eksmo"!

Banana cheesecakes

5 breakfast recipes


200 grams of curd

30 g sugar

80-100 grams of wheat flour

2 bananas

1 egg

1 tbsp. tablespoons butter

baking powder

How to prepare:

1. Cottage cheese with sugar and eggs, add flour with baking powder and mix thoroughly.

2. Roll out the dough cottage cheese on the table in a flat cake and cut into 2 parts.

3. In the middle of each piece of dough to put on purified banana and roll into a roll.

4. Cut each roll into pieces of a thickness of about 2 cm.

5. Fold the cheese pancakes in a greased bowl and fry Multivarki by the program "Bake", until tender (15 minutes per side). The same is done with ease on ordinary pan.

6. Banana cheese cakes are ready!

Cottage cheese souffle

5 breakfast recipes


400 g of non-fat cottage cheese

1 egg

2 tbsp. tablespoons corn flour

1-2 bananas

5 Art. spoons of sour milk

2 tbsp. Spoon apple sauce

60 g butter

vanilla, sugar - to taste

How to prepare:

1. Bananas mash with a fork, add the cottage cheese, fermented baked milk, egg, applesauce and sugar. Beat until smooth.

2. Add flour and vanilla and mix well. Put in a greased bowl Multivarki or baking dish. "Baking" Choose Program. Set time: 1 hour. Cook until the end of the program. If you select the oven, then set the temperature to 180 ° C, and to submit to the souffle for an hour. 3. Before serving, you can decorate with cinnamon, sesame and cocoa.


If the cheese is highly acidic, it should be mixed with an equal amount of fresh milk and leave for 1 hour, then, pushing on the gauze to drain the milk and cheese to put under the press. Cottage cheese is nonacidic and gentle.

Banana pancakes with cream cheese

5 breakfast recipes


2 tbsp. yogurt

1, 5, Art. wheat flour

4 tbsp. spoons of sugar

100 g of the curd

2 bananas

1 egg

0, 5 h. Soda spoons

How to prepare:

1. Soda repay in kefir. Add the egg, sugar, stir well.

2. Cottage cheese rubbed with a banana and add to the egg mass. Pour the flour and knead the dough. It should have thick.

3. Sformovat pancakes and place in a bowl Multivarki. Select the program "Bake", fry, first on one side for 10-15 minutes with the lid open, then turn the pancakes, close the lid and cook for another Multivarki 15 minutes. All it can do the same on the plate.

4. Serve pancakes with banana honey, jam, or cream.

Curd dessert

5 breakfast recipes


5 eggs

700-800 g cheese

200 g of cream

1, 5, Art. Sahara

3 tbsp. tablespoons flour

2 and 5 hours. Soda spoons

2, 5 h. L. citric acid

6 g of butter

5 g of vanillin

3 tbsp. spoons caramel sauce - feed (optional)

How to prepare: 1. Mix cottage cheese with egg yolks, sour cream and flour until smooth. Add vanilla.

2. Beat in thick foam proteins and, while whisking trickle add sugar. Very gently stir whipped proteins in the curd mass. Not beating.

3. Transfer the mixture into the bowl Multivarki / bread pan greased with butter. Leveled. Select the program "Bake" and cook 1 hour 20 minutes. After the end of the program to leave in the "heating" of 30 minutes. If you do a dessert in the oven, set the temperature to 170 ° C, time - the same.

4. Before serving pour caramel sauce, if desired.