Cabbage stew with sausages in multivarka and courgettes - how to cook a stew of cabbage multivarka, step by step recipe photos

Cabbage stew with zucchini and sausages, it is useful and tasty full main dish. The presence of sausages, captivates children who do not respect the vegetables, give it a try. How to make a tasty stew of cabbage multivarka, tell this recipe and steps taken photos will help to see all the subtleties of cooking.

I must say that in this dish is not exact proportions. Everything is done by eye, and depending on the amount available to you products.

How to cook sauerkraut with sausage and zucchini in multivarka

The first step is to fry mode "Roasting" one small onion and carrot.

Now for cabbage. I had a small kochanchiki weighing somewhere, 850 - 900 grams. Cut it is not small, so-called "checkered." Who does not know how it is - is looking at photos.

We spread it in multivarku to roasted vegetables.

Add 100 milliliters of water, 2 tablespoons of oil and turn on "Extinguishing" mode. Cabbage stew under the lid closed for 20 minutes.

In the meantime, let us zucchini. I have a small zucchini 800 grams of weight. My it clean off peel peeler or knife. Next, spoon remove the seeds, and cut into small cubes. The size of the cubes, too, can be seen in the photo.

When the cabbage settle and change color, add zucchini. Stir and continue to cook under the lid closed.

Now, on the order of sweet pepper. I have it quite small - 100 grams. My pepper clean out the seeds and cut into strips.

It is better if the pepper is not green, but, for example red or yellow. Then the finished dish will look more beautiful and brighter. Add the peppers to the rest of the vegetables, and stir again.

After 5 minutes, introduce the chopped tomatoes into strips. I took 2 small juicy tomatoes.

in 40 minutes from start cooking, you can try the cabbage and zucchini. They should be soft. If not, continue to simmer vegetables. The main thing is to squash not seethe, and did not lose its shape.

When you realize that the vegetables are almost ready, you can enter the sausage, cut into slices.

Salt dish, stir and close the lid. Simmer vegetables, along with sausages at least 5 minutes.

Ready meal spread on a plate. Help yourself!

A simple and very tasty braised cabbage with zucchini and sausages - one of the favorite dishes in our family. Try it and you cook for dinner or lunch are steamed vegetables. It is possible that for you it is a favorite dish.