Cutlets from minced chicken egg-free - how to make cakes without eggs from the finished meat, a step by step recipe photos

Today, manufacturers of some products and semi-finished products is much easier hostesses cooking many dishes. So, the market can find a ready minced chicken. Of course, it is different in consistency of meat, tangled in the home of chicken, but foods from the store semi-finished product, too, turn out tasty. In addition, their culinary advantage is that these dishes come fast and low cost. We offer you to cook the dinner or the evening reception food tasty chicken cutlet without eggs. How to cook burgers without eggs from the finished stuffing tell me step by step recipe decorated with photos.

Ingredients:

• semi-finished minced chicken - 500 g;
• loaf (bread) - 0, 5 pcs .;
• onion - 1 pc .;
• milk - 1/3 cup;
• Garlic - 1 tooth;
• salt and favorite spices - to taste;
• mixture breading - 3 tbsp. spoons;
• Vegetable oil - for frying.

How to cook chicken cutlets without eggs from the finished stuffing

Cooking start from soaking the bread. With the roll (or grain pieces) of the cut edge. Put the crumb in a bowl and pour the milk.

A bulb for stuffing processes (cleanse), cut into pieces, which lay in the shredder. There also throws a clove of garlic. The ingredients are milled. Of course, you can simply chop the onion finely.

The defrosted chicken minced add bread crumb pressed, move the chopped onion sliced.

Do not forget to throw the minced chicken to taste salt and their favorite and preferred pripravok.

Well knead minced chicken.

As can be seen in the photo, he came out with a soft consistency. Forming therefrom cutlet preform. For convenience, damp palm with water.

collapses the preform in bread mix.

You're just chicken cutlets without eggs fry on both sides until brown. Cover the pan when frying do not cover.

a delicious chicken burgers budget without eggs from the finished sausage meat with vegetable salad or your favorite side dish.

Select the option of filing suit your personal taste and a pleasant meal you!