Pie Whole-grain cereal with chicken and rice - how to cook a chicken pie in the oven, with a step by step recipe photos
If you like homemade fudge, and specifically - cake, this recipe, I'm sure, will find its niche in the gastronomic your culinary records. Today will be the oven very tasty pie with chicken and whole wheat rice. The proposed method baking homemade cake contains in its structure (in the test), wholegrain flour, which gives the bake an unusual and very interesting taste. Step by step recipe decorated with photos and will help you to bake a simple and delicious cake from whole wheat flour with chicken and rice in the oven.
- c / s flour - 1 cup;
- flour in / s - 1 cup;
- milk - 3/4 cup;
- yeast dry - 0, 5 tsp;.
- sugar - 1 tsp;
- standard egg - 1 pc .;
- salt - to taste;
- chicken breast - 300 g;
- carrot - 1 pc .;
- onions - 1 pc .;
- vegetable oil - 3 tbsp. spoons;
- spices to taste;
- boiled rice - 3/4 cup.
How to cook a pie with chicken and whole wheat rice
The dough for our home-baked using a popular and useful wholegrain flour knead well: both types of flour mixed skipping through a fine sieve, throw dry yeast, saharok and a couple pinches of salt, stir. The flour mixture break the egg, milk pouring (with a warm temperature of 36-38 degrees). Knead the dough with whole wheat flour and "hide" it in a warm place for an hour. The finished dough, which has grown significantly, punched, divide into 2 unequal parts.
Some of that is bigger, roll out and put on a baking sheet.
to scatter evenly on top of the stuffing chicken fried chicken pieces, boiled rice, sauté chopped vegetables and flavored with spices.
The second part of the roll out dough, too. Cover its stuffing as in the photo.
Zascheplyaem edges and in the middle make a hole.
At 180 degrees of the wholegrain yeast cake flour keeping in a furnace 30 or 35 minutes.
Ready indoor cake is kept under a towel so the dough became softer and softer.
Cut into portions pie with chicken and rice can be served with first courses, salads and drinks.
you Delicious cakes and pleasant to all meals!