Mushroom soup with cheese - how to cook cheese soup with mushrooms right quick tasty, with a step by step recipe photos
Delicious and very quick in making cheese and mushroom soup with fresh mushrooms and fragrant sweet melted cheese, is famous for its creamy taste and rich aroma of delicious. This dish appreciate taste and ease of preparation. Proposed today mushroom soup with melted cheese is versatile enough and will satisfy even the vegetarians. Particularly tasty version comes with fresh wild mushrooms. Treat your loved ones a delicious, warming and delicious first course, a step by step recipe decorated with photos just will cook it effortlessly!
- mushrooms - 150 g;
- carrot - 1/2 pcs .;
- soft cheese melted - 1 pc .;
- greens - to taste;
- onions - 1 pc .;
- Vegetable Oil - 1 tsp .;.
- butter - 35 gr.
How to cook mushroom soup with melted cheese with fresh mushrooms
Since the preparation, you need to clear all the roots and wash them thoroughly. Chop the diced potatoes, cover with water and boil until tender send.
Purified onion cut into cubes.
Melt the butter in a pan, add vegetable. On this basis, our products are roasted, but not Undermountain, and acquire a delicate creamy taste.
It is necessary to fry the onion until golden.
Cut into large plates mushrooms.
Add slices of mushrooms to the onions and fry a little.
Grate the carrots coarsely.
root Add to the mushrooms and onions. Fry some more components. When the ingredients will find a golden color, add zazharku in a pan to the already soft potatoes.
When the soup comes to a boil again, add chopped into cubes of cheese and a little (to taste) butter. Bring a dish to a simmer and desirable palatability using your favorite spices and salt.
Giving a hot and fragrant cheese and mushroom soup can decorate it with fresh herbs mushrooms to the table. Bon Appetit!
A hearty and delicious mushroom soup with melted cheese and butter well warm in cold weather and variety to the daily menu of soups. The proposed recipe mushroom soup with cheese prepared quickly enough - just half an hour and flavorful dish on your desk!
Your home soup recipe of processed cheese with mushrooms offers you cook with it, the author of this video.