Cheese cakes in the oven

If you have no desire to stand in the pan and fry in oil, that is a wonderful way of cooking cheesecakes, this bake them in the oven. And in this embodiment in the oven cheesecakes are obtained most dietary and less fat. As in any business in the preparation of these wonderful cheese pancakes there are nuances ...

Cheesecakes of cottage cheese recipe

Beat the egg and separate the fourth part for the lubrication of cheesecakes. Add the cheese to the egg, salt, a little sugar and mix thoroughly.

Add the semolina and continue to stir. It is necessary to let it stand for 20 minutes, so swollen rump.

Soaking the hands in water, forming the resulting mass of small cheesecakes like cutlets. Roll them in flour, spread on a baking sheet.

The surface cheesecakes lubricates egg for a ruddy ship and baked in a preheated oven at 200 degrees for 10 minutes.

When ready, shift upside down to feed, add jam or pour condensed milk and served hot.

Cheesecakes of cottage cheese are obtained at home delicious. What could be sweeter for morning tea than ispechonnye lush dessert in the oven, which can be prepared not only in the furnace, but the traditional cheesecakes to fry in a pan with the chocolate inside.