Dietary coconut cheese cakes without flour - how to make dietary curd cheese pancakes with semolina, step by step recipe photos

Dishes of cottage cheese are very good both for breakfast and for lunch, especially if the family has children. Cottage cheese is very useful and is a must for a growing organism. In my household from all cheese dishes greatest delight cause cheesecakes. The highlight of this recipe was the coconut. When frying, cheese cakes with coconut, publish amazing flavor. Let my steps designed photo-recipe will help you prepare a delicious cheese breakfast.

To prepare the coconut cheesecakes in a pan, we need:

• 800 g of dry cottage cheese;
• 2 eggs;
• 4 tbsp. l. semolina;
• 4 tbsp. l. Sahara;
• 40 g of coconut;
• 1/2 hours. L. salt;
• 2 h. L. vanilla sugar;
• 6 tablespoons. l. vegetable oil for frying.

How to make cheese cakes with coconut flakes and semolina

To prepare the dish you will need a dry curd. If the presence of curd with excess fluid, then wrap it in cheesecloth and place in a colander for a couple of hours.

Take a large bowl and pour into her cottage. This also send the eggs, sugar, salt, vanilla sugar. Mix well with a fork. Then, add the semolina and coconut finely ground. Mix until uniform. Our give the cheese dough relax for 15 minutes.

When the time begin to mold our cheesecakes. We need a deep dish with flour and a cutting board. I receive a tablespoon, and dipped into water each time, dial a stiff dough. The plate with the flour using your hands to crumble and the form of cheesecake.

Dostochku floured, to semi-finished products will not stick, and pile up on the surface of the cheesecake.

The maximum warm up the pan, pour refined sunflower oil odorless. At moderate heat fry cheesecakes from coconut with one hand for 2-3 minutes, then turn over and fry at low heat under cover 3 more minutes. Since cheesecakes are raised well and remain lush and without the use of soda.

Cheesecakes with coconut turned out very tasty, beautiful and lush. Coconut candy note gave an exquisite taste of homemade cottage cheese dessert. Let good breakfast will set you and your family on a good day. Bon Appetit!