Curd cheese cakes with carrots in multivarka - how to cook carrot cheesecake - a step by step recipe photos

I offer a variety of cheesecakes usual recipe of cheese and cook them with carrots. Just try to add to the traditional recipe cheesecakes little grated carrot - and you will receive a new, unusual and pleasant taste. Cheesecakes their I roasted in multivarka on a minimal amount of oil, and with the lid closed. Thus, even though they are not prepared for a couple, but they turned out diet. I want to say that even a fairly large-sized cheesecakes turned out well done and at the same time gentle, dietary.

So, we need to take:

• cottage cheese - 400 g;

• Eggs - 3 pcs .;

• Vanilla - 1 pc .;

• carrots - 100 g;

• semolina - 60 g;

• sugar - 80 grams;

• Vegetable oil - 20 g;

• Flour (for breading) - 50 gr.

How to make cheesecakes and carrot in multivarka

To syrnichki turned a lush cottage you need a little stretch your hand that would split large pieces of cheese.

Then, add the semolina and stir.

Then, to drive the eggs, pour the sugar, vanilla and mix again.

Carrot we need to peel and rub on a grater long. The required size can be seen in the photo.

grated carrots, stirring, combine with the remaining ingredients.

In multivarka set the grilling mode and the bottom of the bowl, pour a little vegetable oil. I put the timer for half an hour, during which time all overcooked cheesecakes.

While multivarka warming, we need to create cheesecakes.

to pour the flour on a flat plate, a wet hand, take a little prepared the dough, make a small cake, which is rolled in flour on both sides.

Puts shaped cheesecakes in Multivarki bowl, cover with the lid.

sear each side for five minutes.

To offer consumers delicious curd cheese cakes with carrots can be just tea.

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Also, it is appropriate to apply to them the sour cream, cream, honey, fresh fruit or jam. I, their dietary cheesecakes, moist watering strawberry jam with orange. It was delicious.