Recipes salad of fresh cabbage

with marinated mushrooms salad of fresh cabbage

17 dishes of cabbage

Ingredients:

• 1/4 small head cabbage
• 200 g of canned mushrooms
• 1 onion
• 1 bunch green
• freshly ground black pepper - to taste
• salt - to taste
• 1 tbsp. spoonful of sugar
• 2 tbsp. tablespoons vegetable oil
• 1 h. Spoon of lemon juice

How to prepare a salad of fresh cabbage and pickled mushrooms:

1. To begin, thoroughly rinse the cabbage under running water. Thinly shredded cabbage and a little trample hands to extract the juice.
2. Onion peel and cut into half rings.
3. Take a deep plate and connect it mushrooms, herbs, onions and cabbage.
4. Salt and pepper salad to taste.
5. For the filling: mix the oil with the sugar and lemon juice.
6. Fill with fresh salad with marinated mushrooms resulting mixture, all thoroughly and enjoy the juicy taste.
7. If desired, you can add there a little raw grated carrots to give the original taste.

Salad "Monastic"

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Ingredients:

• 300 g white cabbage (1/4 part of head)
• 2 sweet peppers
• 2 fresh cucumber
• a few sprigs of dill - for decoration
• 1 h. Spoon of sugar
• 1 tbsp. spoon of apple cider vinegar
• salt - to taste
• 3 tbsp. spoons of unrefined vegetable oil

How to prepare salad "Monastic"

1. Rinse the cabbage and chop. Sweet peppers and cucumber peel and cut into strips. Then add the cabbage and salt cucumbers, peppers, chopped dill.
2. Pour the resulting mixture of vinegar and oil, and sprinkle with sugar. All very thoroughly. Give the dish a little brew and serve.
3. Salad "Monastic" is ready!

Dietary salad from fresh cabbage

If you are dieting, you will appreciate the delicious salad with celery, which has a low content of calories and speeds up the metabolic processes in the body.

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Ingredients:

• 400 g of fresh cabbage
• 3 cucumber
• a few stalks of celery and lettuce
• 250 g canned corn
• salt - to taste
• 2 tbsp. spoons of unrefined vegetable oil or sour cream

How to cook diet salad of fresh cabbage:

1. For the filling: unrefined olive oil or pumpkin seed oil. Also, for these purposes, perfectly fit a low-fat sour cream, sesame or mustard oil.
2. Cabbage rinse under running water and thinly chop. Put it in a salad bowl with corn.
3. Celery and cucumber (peeled beforehand) cut into cubes.
4. Lettuce break into small pieces.
5. Mix the ingredients resulting from cabbage and corn and season with vegetable oil or sour cream.
6. Dietary fresh salad with celery helps to normalize the activity of the gastrointestinal tract, and contains no fat.

Even more recipes with cabbage in our video!