Delicious vegetable paste: four recipes

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Delicious vegetable paste: recipes at home

Caviar is considered a world-renowned delicacy. This is a treat not necessarily buy at the store. You can prepare it yourself and please close delicious dish. And eggs, cooked vegetables, not only appetizing and tasty, but also useful!

The recipe of eggplant caviar

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Eggplant caviar is a vegetable delicacy consisting of four or five ingredients.

Eggplant caviar prescription grandmother of Lara Katsov

Nothing complicated, just a few products

- and delicious delicacies will be the most favorite memories from childhood.

Lara Katsov

It should be:

5 pieces of eggplant, 5 pcs heads onions, 1 bunch coriander, 100g of sunflower oil, vinegar and salt - to taste.

How to prepare:

Eggplant should be washed and put them entirely in the preheated oven and bake for about an hour.
Remove from the oven expiring juice vegetables.
After they have cooled, they should be cleaned from the skin and crank through a meat grinder with onions.
All the ingredients mix, add sunflower oil, salt and vinegar.
Onions and oil will not be sorry. Taste onion eggplant absorb and absorb large amounts of oil.
To do this, the finished eggs should be put into the refrigerator, to the mass thickens.
Cooking eggs are best eaten with rye bread.

Another option cooking eggplant caviar, refer to the plot:

The recipe squash caviar

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Squash caviar is also directed to a tasty and delicious dishes. The main ingredient of the eggs - zucchini, which are rich in calcium and potassium, and also contain magnesium and iron.

It should be:

kilogram courgettes 3-4 onions, carrots 2-3, 100 g of tomato paste, 1 tbsp. l. flour, half a cup of vegetable oil, salt to taste.

How to prepare:

Clean the squash from the skin and, by dividing them into several pieces, mince.
The juice of zucchini should be poured.
Twisted zucchini stew put a small amount of vegetable oil.
Onions and carrots cut into small cubes, fry and add to the sautéed zucchini.
When you want to add the tomato paste and all thoroughly.
In addition, simmer the eggs should be about an hour and see to it that the dish is not burnt.

Remove the eggs from the heat and mix thoroughly, you can use a mixer.
Put eggs on the fire, and in the pan fry until golden lumps of flour and add it to the eggs.
Mix finished eggs and leave to cool.
Keep the eggs in the refrigerator and raduyte their favorite.

Recipe beet caviar

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Wonderful and useful beet caviar is the roe.

It should be:

4-5 small root crop, 2 carrots, 2 onions, 1 teaspoon salt 1 tablespoon sugar, vegetable oil, half a glass of tomato juice, laurel, allspice.

How to prepare:

Carrots and beets grate, chop the onion into small pieces.
Fry the onion, then add the carrots, beets and a little later.
Simmer for about 10 minutes
Add salt, sugar and pepper and simmer for another 5 minutes, then add the tomato juice and simmer for 30 minutes.
For 5 minutes until cooked, add the bay leaf eggs.
Before serving, sprinkle the dish with dill.

The recipe of caviar from wild mushroom

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And finally, another recipe delicacy and delicious caviar. Of course, it is not a vegetable, but also deserves attention. This caviar with fresh wild mushrooms. Preparing it is very easy, and except the mushrooms, salt and vegetable oil you do not need.

How to prepare:

Mushrooms clean and wash. Boil over moderate heat for about 30 minutes and season with salt.
mushrooms should then rinse with cold water.
Scroll through a meat grinder, put this mixture in a preheated dry pan and stir occasionally.
After that, pour the vegetable oil and fry for another 15 minutes.
Put the finished dish into jars and let cool.
Before entering the eggs, add a couple of cloves of garlic.
Your loved ones will surely be delighted.

Bon appetit!

By the way, add salt to taste. Salt is necessary for our body, but high-quality and in reasonable quantities ... Watch the video!