Puff with meat from the finished puff pastry - how to make puff pastry with meat, a step by step recipe photos

For me as a hostess, it is important that guests are not caught off guard. Therefore, always keep a pack in the freezer ready puff pastry. She is like a magic wand, with the least amount of time, allow to cook hearty air puff with meat or filled with fruit for dessert. Yesterday spoiled their home this magical dish and made a step by step recipe photos for illustration.

So, we need:

- puff pastry - 400 g;

- minced chicken (pork, mixed) - 200 gram;

- salt - 0, 5 teaspoons;.

- spices (coriander, ground black pepper) - 0, 2 tsp;.

- Vegetable oil (odorless) - for lubricating the baking;

- wheat flour in / s - for dusting the work surface.

How to make puff pastry with meat from the finished puff pastry

Ready-made puff pastry is sold in frozen form at any store with food. Therefore, before cooking, it is necessary to remove from the package the dough sheets spread out on a flat surface, leave at room temperature for 40-45 minutes.

For ease of cooking beef, too, it is better to use a ready-made. Sprinkle a salt thereof, and favorite spices (coriander, pepper and so on). Mix. You can add a couple of tablespoons of warm boiled water to minced turned school.

Working surface sprinkle with flour and place the dough sheet.

Roll out ready puff pastry into a thin layer of a square shape.

Cut shaped blade into four pieces of equal size.

On each square put two teaspoons of the filling.

Fold the square in half to come triangles stuffed. The edges of the triangular puffs clamp plug as shown in the photo.

sent away baking parchment. I ended parchment and I use the sleeve for baking. The surface on which to lay out puff pastry with meat should be oiled.

Send to a baking tray in the oven, about twenty minutes at 180 degrees. Bake until golden.

Ready puff with meat for its flavor the whole family will gather in the kitchen and leave for a few minutes, because they just melt in your mouth.

The puff section, also looks good, as shown in the photo.

Puffs with meat from the finished pastry is incredibly delicious. Be sure to try to bake at home, because thanks to the step by step recipe with photos, they will be able to prepare any hostess. And the result will delight all the guests and family, without exception.

Fast, tasty and air puffs you!