Puffs with cheese puff pastry - step by step, how to make puff pastry with cheese in the oven, the recipe with a photo
What could be better than a home-made cakes, which, on a sunny Sunday morning, pamper mom !? This not only gives the baked taste pleasure, but also fills the house with the scent, warmth, comfort and love. This recipe with photos about how to prepare a delicious puff pastry with cheese from the finished puff pastry. I'll tell you about how I do it step by step and in detail. Puff pastry triangles with cheese is not only fast and delicious pastries, but also useful. And most importantly, are prepared pies with cheese very fast and easy!
In order to prepare the puff triangles, we need:
- ready puff pastry - 400 g;
- cottage cheese - 250 g;
- sugar - 2-3 tbsp. l .;
- condensed milk - 2 tbsp. l .;
- Vanilla essence - 2 cap .;
- wheat flour - for dusting the work surface;
- vegetable oil - for greasing the baking dish.
How to make puff pastry with cheese
Ready foliated dough thawed at room temperature. Typically, a pack sold four dough sheet. They need to be spread out on a flat surface until they gain a soft texture.
When the dough is ready, you can make the stuffing. To do this in a handy container to mix cottage cheese, sugar, condensed milk. Mix. Add a few drops of vanilla essence. The filling and the dough ready.
Layer Roll out the dough on a floured surface. From one of the dough sheet must turn square, about two millimeters thick. Cut it into four pieces.
On each square put the filling, 1-2 teaspoons. No longer need to cottage cheese is not leaked through the dough and not stuck to the tray. Then puffs will be very difficult to separate from such a surface.
Wrap puff squares in half to make a triangle with the filling. How I do it and what happens in the end - seen in the photo.
Each patty should be a good pinch, bending the edge of the top. So filling will not leak through the dough.
Put puff triangles on a baking sheet with parchment, foil or foil for baking. Surface necessarily grease with vegetable oil to puff away from a well Uslan surface.
Bake puff in a preheated 175 degree oven for about 15-20 minutes. Cooking time depends on the size and features of the baking oven.
After baking, leave the cheese puffs to cool slightly. Although they are its aroma, instantly, will gather the whole family in the kitchen and disappear, even without having had time to cool completely.