Almond crepes with holes - how to bake pancakes thin with holes, a step by step recipe photos

Thin pancakes with holes from almond flour turned out I have a very fragrant and delicious. Make them was very easy. Almond flour and extract gave the test cream and, of course, their own, incomparable taste. How to cook a thin almond pancakes with holes I will demonstrate in his recipe with step by step to make a photo.

Ingredients:

• 3 large eggs (D-0);
• 500 mL of 10% cream;
• 250 ml of warm water;
• 1/2 teaspoons almond extract.;
• 1/3 teaspoon of fine salt.;
• 2, 5, Art. spoons of sugar;
• 4 tbsp. tablespoons almond flour;
• Article 5. spoons of wheat flour;
• 60 ml of vegetable oil.

How to knead the dough for thin pancakes from almond flour

In the bowl mixer and place the eggs salt with sugar, whisk until smooth.

Add the almond extract and mix well again all the contents.

Then, add portions of almond flour (how to do it yourself - see the link in the ingredients) sifted together with the wheat through a sieve. Between the portions of the mixed flour pour cream and water.

When all the ingredients are involved, put the oil to heat up in the pancake pan until warm to the touch and a good pour it into a batter. Mix the dough for pancakes, until it becomes such as in the photo.

How to bake pancakes thin with holes from almond flour

To fry the pancakes, ladle to scoop the dough is evenly distributed over the pan with a thin layer.

Otpekaem in a pan on both sides until a beautiful rosy-golden color and enjoy the scent of almond, which is spread all over the kitchen.

Prepared tender and thin pancakes with holes from almond flour is formed on the flat plate pile, let cool.

Now, almond crepes are ready for use. They are perfectly combined with honey. Its entirely sufficient for a full feed them on the table. And yet, thin pancakes with holes of almond flour can be used as a blank for pancake cake or cakes.