Baked potato with bacon - like stew potatoes in a frying pan, a step by step recipe photos

Since potatoes are perfectly combined with many ingredients, I often use this quality of root crops in the preparation of various dishes. Today I want to offer you my favorite recipe - delicious stewed potatoes with bacon in a frying pan. These ingredients are supplemented with bulb onion and tomato. Potatoes get a fragrant and tender. Delicious potato stew with bacon and vegetables on a frying pan - a great option for dining meal. Step by step recipe is decorated with a photo is useful to those who choose to do this a hearty meal his mother.

Ingredients:

• bacon - 100 g;
• medium-sized potatoes - 3 pieces;
• onions - 0, 5 pieces;
• tomato - 1 piece;
• vegetable oil - 1 tablespoon;
• salt - to taste;
• sweet ground paprika - to taste;
• Dried basil - to taste;
• fresh herbs - to feed.

How to cook a stew of potatoes and bacon in a frying pan

Ready to start with the fact that the pan pour vegetable oil. We shift to the pan bacon cut into small pieces. We fry it 2-3 minutes.

was purified from the bulb onion peels. On a cutting board shred it into half rings. Onion sliced ​​forwards to bacon to the pan.

Shakes 2-3 add to the ingredients diced fresh tomatoes. Mix products, and continue to simmer.

shred peeled potatoes in the form of half-rings. Spread it evenly on the pan.

sprinkle spices products. You can use your favorite seasonings.

We fill products in the pan of boiling water so that the liquid is slightly covered products are available there. Stir the ingredients do not need to!

Give a boil and tormented potatoes at a moderate heat, covered for 20-25 minutes (guided by the potato variety). Our delicious, satisfying and simple dish stew - potatoes with bacon and vegetables - ready!

If desired, add to it chopped fresh herbs.

thus prepared stewed potatoes with bacon can be offered on the hot and the festive table. Enjoyable meal! ????