Sweet croissants with marmalade

Favorite dessert of children and adults. Bagels with jam - a treat that will be the best gift for the holidays for children. On the occasion, fruit jellies of different colors can be used as a sweet filling and thus make unusual toppings, pastries and very bright.

Just recently, we have already published a detailed recipe for this delicious cookie. The idea is the same, only we prepared bagels with jam and cottage cheese from the test.

Bagels with jam recipe - How to make croissants

Melt butter and brought to room temperature, pour the cream with sugar and stir. Sift the flour right over the bowl, add vanilla powder and mix thoroughly using a dough. Roll into a ball and put in 30 minutes in the refrigerator compartment.

different colors marmalade, cut into small pieces. This recipe has been used bagels jujube 4 colors.

floured work surface and roll out dough is not too thin. Round edge, and then surface grease egg white and divided into 16 dough pieces

On each sliced ​​piece, with the wide side to spread the stuffing of different colors and rolled into a roll.

Transfer to a baking pan, top first splash water and then sprinkled with sugar.

Bake bagels jelly in a preheated oven at 180 degrees, about 20 minutes.