Baked potatoes in their skins

Potatoes in their skins - one of the oldest recipes for everyone's favorite vegetable. It is worth noting that the technology baking potatoes in the oven very easy. and the result is simply delicious. We will improve the recipe and prepare its version with stuffing.

In order to give the dish a feature we decided to cook the potatoes with fillings, thereby to make the dish even more tasty.

Potatoes in the oven stuffed with

Turn on the oven, set the temperature to 200 degrees. Wash the potato tubers and dry cloth. Peel the potatoes have to be dry, the only way she browned properly and become crispy. potato surface is necessary to rub a little olive oil and salt. Then put in the oven for about one hour.

until cooked potatoes, about half an hour, on a sheet of foil put unpeeled cloves of garlic, a little salt and pepper, add a small amount of butter and a tablespoon of olive oil. Roll up the foil and place in oven for potatoes.

While the dish is cooked in the oven, the slices of bacon cut into small pieces and fry did not last long on the hot pan, without oil.

When ready, the potatoes should be removed from the oven and cool. After a sharp knife to cut them in half lengthwise. After that, taking care not to damage the peel with a spoon to separate the pulp and shift separately.

The interior of the potatoes combine with a refined roasted garlic. Add sour cream, a little olive oil, chopped fresh herbs, bacon, grated cheese (leave a little cheese for possypki) and stir so that the mass is turned into mashed potatoes.

Fill each baked potato filling, as roominess.

Top with butter cubes and sprinkle with remaining cheese.

Send to back in the oven and bake until potatoes filling surface is covered with a light crust and browned, approximately 10 minutes.

Potato, like other vegetables during cooking loses some nutrients, only baked potatoes in their skins retains most of them. Its peel is saved a lot of vitamins and other nutrients, and most importantly, to prepare this unpretentious dish of potatoes is not difficult.