Ginger tea: 3 fashionable prescription
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In addition to its original taste properties, ginger has also a beneficial effect. A common method of cooking healthy and tasty drink - ginger tea.
The secret of tea with ginger - its the right choice!
Flavored tea: 3 Winter recipe
Loose tea was always considered tastier than its counterparts in the bag. A tea mixture made with their own hands - this is something special! They can be a great gift to family, friends or colleagues. Try these 3 winter recipe. Prepare teas, packagi them in gift bags, sign the ingredients and do not forget the beautiful ribbons for decoration!
Catherine Kapustina
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Ginger root is necessary to take a sleek, "without wrinkles", as they indicate that the old root. Ginger is better to choose an elongated shape, as it higher vitamin content.
Like every product, ginger has contraindications: it is better not to take food for gastric and esophageal, in the presence of kidney sand, stones, if any inflammation in the body, accompanied by high temperature. Consult your doctor for individual advice before using ginger should be hypertension, and disorders of the cardiovascular system.
Favorite recipe of tea with ginger
Ingredients:
- 0, 5 liters of water
- fresh ginger 4 cm
- 2-3 cardamom pods
- 1 tbsp. spoon of honey
- 1/2 small lemon
- 1 h. Spoon of green tea without additives
How do I make tea with ginger on a favorite recipe:
- Tea brewed as usual, infuse 3-5 minutes, drain and infusion poured into a small saucepan or Turk.
- In the drink add cardamom and ginger root, pre-grated through a large grater.
- Tea boil over low heat and then stand on the minimum heat for about 30 minutes. Then add the honey, the juice of half a lemon, throw to the same, and a squeezed lemon peel for more flavor.
- cooking for another 5 minutes, then turn the heat off and infuse the resulting drink is still about 30 minutes.
- Tea with ginger strain and pour into cups.
Classic tea with ginger recipe
Doctoroz
Ingredients (for 1 liter of water):
- 3-4 tablespoons. tablespoons finely grated root
- 5-6 Art. spoons of sugar or honey
- 4 tbsp. spoon any fresh citrus juice
- a little black pepper
ginger
How do I make tea with ginger on the classic recipe:
- In a boiling water, put ginger and sugar (honey), mix thoroughly. After 5 minutes, the mixture drain, add citrus juice and pepper.
- ginger tea can be drunk either hot or cold and is planned to drink chilled. The iced tea can add mint leaves.
Tea with ginger and cinnamon
A good tool to cheer up the winter long and frosty evening.
Elationnationblog
The ingredients (1 l):
- purified ginger root 3-4 cm long
- 3-4 h. Spoon-leaf black tea
- 1 h. Spoon (1/2 sticks) cinnamon
- 3-4 cloves
How do I make tea with ginger and cinnamon:
- All the ingredients folded into a kettle, pour boiling water and boil for a few minutes over low heat.
- Remove from heat and after 15 minutes you can pour fragrant remedy for winter depression cups.
- Tea with cinnamon and ginger ready!
Ginger tea for colds
The same drink will be an excellent tool for lifting immunity.
Ingredients:
- 1 ginger root
- currant leaves of
- sheet black tea
- 2-3 hours. The honey box
How to prepare ginger tea for colds:
- first brew, as usual, black tea and let it infuse, then strain and pour into a thermos.
- Ginger root cut into thin slices and add to the same with currant leaves.
- Let it brew for a drink in a thermos for 20 minutes, then the tea cool slightly, add a few tablespoons of honey and apply as a remedy for cough and runny nose 4-5 times a day. It will facilitate breathing, calm the cough, ease the pressure in the chest.
- Ginger tea for colds ready!