How to cook the ginger in the home - video recipes at home
fried potatoes with ginger and honey
How to cook French fries with ginger and honey:
- Heat the oil in a frying pan. Add the peeled and sliced potato strips. Fry it until golden brown. For the preparation of the sauce must be heated for another 1 h pan. L. oil. Add the garlic and ginger and stir for one minute. Put the tomato puree, vinegar, honey and salt. Bring to a homogenous state.
- Put the potatoes on a plate, pour the sauce.
- As a decoration on top, sprinkle with cilantro and green onions.
- Serve fries with ginger and honey immediately after cooking.
fried fish with lentils, curry and ginger
800 g of fish fillets, such as walleye
400 g lentils
3 tbsp. l. butter
1/2 carrot, celery and sweet pepper
500 mL chicken broth
2 tbsp. l. sour cream
50g ginger 1 tbsp. tablespoon balsamic vinegar
3 tbsp. tablespoons vegetable oil
sugar to taste
For the garnish:
400 g of potato
1/2 celery root
50-70 ml of milk
50 g butter
Salt to taste
How to cook fried fish with lentils, curry and ginger:
- Pre-fill the lentils with water and leave overnight. Cut into small cubes of shallot, half a celery root, leeks, carrots and peppers. Ginger rub on a small grater.
Boil the potatoes and celery. Drain, add milk, nutmeg and salt. Whisk until the state of the air puree. This can be done using a mixer or blender.
- Lightly fry the shallots, carrots, celery, onion and bell pepper. Simmer over low heat for 3-4 minutes. Add the lentils and ginger. Sprinkle with spices and sugar. The resulting mixture was pour in broth and balsamic vinegar. Continue to simmer for another 15-20 minutes. At the end put the sour cream and cilantro.
- Meanwhile, the fish cut into portions.
- Squeeze of lemon juice mixed with salt, pepper and pour the fish. Last fry until cooked. This would indicate zolistaya crust. Serve according to your preferences.
1/4 h. L. turmeric
1, 5 liters of boiling water
How to make ginger lemonade:
- Lemon Wash, otparte boiling water. Remove the rind from it, but do not throw it.
- Clean the piece of ginger. Rub on a small grater.
- Send ginger and lemon in a saucepan, squeezed at the same time from all the citrus juice, pour 1 cup of water.
- When the water boils, add the turmeric. Wait a few minutes.
- Cool the liquid and add honey, remaining water and put in the fridge. However, it is not necessary to keep the lemonade there is a very long time!
Do you want to learn another delicious sweet dessert with ginger? Watch our video!