Homemade oatmeal cookies oatmeal - how to cook oatmeal cookies at home, step by step recipe photos

Oatmeal - a storehouse of valuable substances for any organism. Not everyone likes porridge, but by the cookie is unlikely someone will be able to refuse. If you like a treat, but do not know how to cook oatmeal cookies with nuts, my recipe with photos and step by step to make the description of the process of preparation will help you to prepare homemade cookies oatmeal.

Ingredients:

• oatmeal - 2, 5, Art .;
• flour - 2 tbsp. l .;
• egg - 1 pc .;
• sugar - 4-5 Art. l .;
• margarine - 100 g;
• walnuts - 50 g;
• Powdered cinnamon -. 0, 5 h L .;
• soda - 0, L .; 5 hours.
• Citric acid -. 0, 5 tsp.

Measure out the amount of ingredients that are needed for cooking oatmeal cookies. Flakes can take any, but I prefer the ones that need to cook, not brewed with boiling water.

How to bake oatmeal cookies at home

Melt the margarine, add the sugar and stir it. There also send the egg and mix all until smooth.

In a separate bowl, connect all the dry ingredients: oatmeal, sifted flour, baking soda, citric acid, and cinnamon. Part of oatmeal and half a glass of it, it is necessary to grind flour state. For these purposes, I usually use an electric coffee grinder.

Chop nuts, leaving large pieces.

Connect Posudin contents of the two together, adding the chopped nuts and mix.

The resulting dough, leave for 30 minutes. During this time, soften the flakes.

Roll out the dough small balls. The dough should be pliable, malleable, good cling, and that it did not stick to your hands, brush their sunflower oil. Form of oat "kolobochkov" cookies priplyusnuv them between your palms.

Send an oatmeal cookies with nuts baked in the oven at 180 ° C for 15-20 minutes. Baking need to set about, in the middle or a little closer to the top.

Crunchy flavored oatmeal cookies oatmeal is the perfect addition to tea, juice and other beverages. Pastries can be given kiddies to school or take a job as a lunchtime snack.