How to win in the super show "Million Dollar Recipe" - video recipes at home

See the next issue of the program this Saturday at 18:00 at the CCC! And now we present you the unique homemade recipes of Julia, thanks to which chef amateur won the, frankly, an unequal battle!

pancakes with poached egg

How to win in the super show

Preparation time: 15 minutes

It is necessary: ​​ 5 potatoes

2 garlic cloves

100 ml of yogurt

100 g flour

salt - to taste

pepper - to taste

Poached egg: 1 egg

1 tbsp. l. vinegar

Sauce: 300 ml cream

150 g of finely grated Parmesan cheese

How to prepare: 1. Grate potatoes on a coarse grater, garlic - on a fine, mix. Add yogurt, salt, pepper and flour.

2. Fry the pancakes on a hot pan on both sides until golden brown.

3. For the poached eggs to boil water in a large saucepan, add the vinegar, to create a small funnel in the center of the pan with a spoon and gently enter the egg, pre-broken in a small container. Cook until tender.

4. For the sauce, heat the cream and add the Parmesan. Mix until uniform.

Fish Tempura

How to win in the super show

Preparation time: 20 minutes

It is necessary: ​​ shrimp with tails

cod fillets

Bell pepper

Marinade: 2 garlic cloves

salt - to taste

Tabasco - to taste

dough 150 g of wheat flour

150 g of corn flour

500 ml of beer

100 ml of orange soda

a pinch of salt

Sauce: wasabi

mayonnaise

green onions

Tabasco - a few drops

Corn oil is odorless - for deep-frying

How to prepare: 1. Marinate the shrimp, fish and peppers in a garlic-salt marinade with the addition of Tabasco for 10 minutes. 2. For the dough mix the two types of flour, a pinch of salt, soda and beer.

3. The bottomed pan or deep fryer heat corn oil.

4. Take the peppers, fish and shrimp from the marinade, dry with paper towel, dip in batter and deep-fried send for 2-3 minutes.

5. Put on a paper towel to get rid of excess fat.

6. For the sauce, mix all ingredients.

Pumpkin Cake

How to win in the super show

Preparation time: 25 minutes

It is necessary: ​​ 350 g of flour

2 h. L. baking powder

1 h. L. with slide cinnamon

1 h. L. dry ginger

2 h. L. nutmeg

200 g butter

1 tbsp. brown sugar

3 eggs

1/2 Art. yogurt

1 tbsp. pumpkin puree

Candied fruit: 2 apples

300 g of pumpkin

70 g butter

70 g sugar

20 ml cointreau

vanilla ice cream - feed

How to prepare: 1. In a bowl sift the flour, baking powder, cinnamon, ginger and nutmeg. Set aside.

2. Using a mixer to whip the softened butter, add sugar, eggs, yogurt, pumpkin puree and flour mixture.

3. Distribute the dough for cups and bake at 180 ° C until ready.

4. glazed fruits apples and cut into small cubes pumpkin, fry them in butter with added sugar, and flamed pour liquor for a few seconds.

5. At the bottom of a deep dish put fruit on top of cake. Garnish with a scoop of ice cream.

Ceviche a la Rus

How to win in the super show

Preparation time: 15 minutes

must: 200 g of salted trout

150 g of chilled trout

3 limes

1 chili

cilantro beam

ginger root Sauce: Lime

3 avocados

salt - to taste

2 tbsp. l. soft cheese

How to prepare: 1. Cut the trout into small pieces and pour the juice of three limes. Add chopped chilli, coriander and ginger, grated on a fine grater. Mix everything and put into the refrigerator for 10 minutes.

2. All the ingredients for the sauce in a blender to whip until creamy.

3. Serve ceviche with avocado sauce.

Stuffed in Chinese

How to win in the super show

Preparation time: 20 minutes

It is necessary: ​​ 5 chicken thighs without skin and bones

chilli

clove of garlic

cilantro beam

1, 5, Art. l. fish sauce

lime

2 tbsp. l. sesame oil

head of savoy cabbage

2 tbsp. l. sesame

Sauce: 50 ml of soy sauce

50 ml of sweet and sour sauce

chilli

How to prepare: 1. In a blender chop the chilli, garlic and coriander. Add chicken thighs, fish sauce, lime juice and sesame oil. Carefully "punch" in a blender.

2. The leaves of savoy cabbage for a few minutes to put in boiling water, so that they could wrap minced chicken.

3. Install the stuffing in cabbage leaves and send in a steamer for 6-9 minutes.

4. Fry the sesame seeds in a dry pan and sprinkle the finished cabbage rolls (leave a little for the sauce).

5. Soy sauce mixed with sweet and sour sauce, add finely chopped chilli and the remaining sesame seeds.