5-course meal in 10 minutes - video recipes at home
Salad with smoked salmon and pomegranate seeds
RECIPE SALAD with smoked salmon and pomegranate
must: (4 servings) 300 g of salmon smoked
4 boiled potatoes in their skins
1 red onion
2 tbsp. l. pomegranate seeds
a few sprigs of parsley
juice of 1/2 lemon (or lime)
1 tbsp. l. liquid honey
Article 7. l. olive oil
salt pepper
How to prepare:
1. Potatoes cut into small slices. Salmon break with your hands or a fork into large pieces. Red onion cut into thin strips, finely chopped parsley.
2. Mix the ingredients for the filling in a small bowl, add salt and pepper, mix well.
3. In a large bowl, mix prepared salmon, potatoes, red onion, pomegranate seeds, parsley, season salad dressing. All the mix, add salt and bring to the table.
Everyone who hates to stand for three hours at the stove, can find recipes of dishes for 10 to 50 minutes in the second book, published by the Publishing House "Eksmo".
cucumber salad and smoked chicken
Recipe salad of cucumber and smoked chicken
It is necessary: (4 servings) 4 medium cucumber
350 g of cooked or smoked chicken
2 tbsp. l. pickled ginger
40 g of salad Lollo Rosso
Filling: 4 tbsp. l. soy sauce
4 tbsp. l. olive oil
1/2 h. L. wasabi
2-3 tbsp. l. roasted sesame
How to prepare: 1. Cucumbers cut into thin slices and chicken - middle-sized slices.
2. Mix all the ingredients for the filling.
3. Cucumber mixed with ginger, chicken, add the filling, mix again and sprinkle lettuce.
Quick potato patties
FAST RECIPE POTATO cutlets
must: (4 servings) 600 g of boiled potatoes
1 jar of olives, pitted
a small bunch of thyme
4 cloves of garlic
juice of 1/4 lemon
1 head of chicory
2 tbsp. l. olives
5-6 Art. l. olive oil
4 tbsp. l. bread crumbs
salt pepper
How to prepare:
1. Potatoes crushed, add coarsely chopped olives, thyme leaves, salt, pepper and stir. Form from the resulting mass of small meatballs, roll them in bread crumbs and fry in olive oil on both sides until golden brown. 2 minutes before the end of the frying pan, add the coarsely chopped the garlic.
2. Ready-made burgers serve with olives and leaves of chicory, sprinkled with lemon juice.
Soup of canned white beans and bacon
soup recipe from the White canned beans and bacon
must: (4 servings) 3 cans canned white beans
100 g of bacon
150 ml of beef broth
2 garlic cloves
1 tbsp. l. vegetable oil
3-4 sprigs of parsley
How to prepare:
1. Bacon chop with a knife, along with the garlic. 2. The pot soup vegetable oil bacon fried garlic.
3. Pour into pan broth and beans from the can along with the liquid. Dilute 100 mL of boiling water. Bring to a boil, add the chopped parsley and remove from heat.
4. Serve with croutons.
Vegetables in Thai style
RECIPE vegetables in Thai style
must: (4 servings) 1 zucchini (courgette or)
2 peppers
100 g of cayenne young peas
300 g of oyster
1 red onion
2 garlic cloves
5 sprigs of parsley
4 tbsp. l. Thai sweet sauce (or chopped pod chili peppers and 1 tbsp. l. honey)
5 Art. l. soy sauce
5 Art. l. vegetable oil
salt - to taste
How to prepare:
1. All vegetables cut into cubes long. In oyster remove the lower part of the rough, large cap pick hands. Red onion cut into strips.
2. The pour-hot wok oil and fry oyster mushrooms, zucchini and bell pepper for 4 minutes. Add peas, red onion, finely chopped garlic, fry for 2 minutes. Pour soy sauce, Thai sweet sauce, add the chopped parsley, salt and mix well. The dish is ready.