Crab salad with rice and corn
It is the most requested Christmas appetizer, which was once considered a delicacy and is not available to the masses. Salad with crab sticks and boiled rice - a very simple dish with a delicate taste of the laid-back, which can be prepared in a different interpretation. Crab salad with rice - a festive meal that is taken to prepare for the winter holidays.
Due to its unique taste of crab sticks are excellently combined with many products. They can be prepared using a variety of meat snacks and light salads with seafood, adding all sorts of other ingredients.
salad with crab sticks and rice recipe
Rice boil until tender in salted water. Drain and cool.
Cut a moderately small crab sticks.
The cucumber cut into small cubes or strips.
Boiled eggs are also not chop coarsely.
Assemble all the prepared ingredients in a large bowl. To taste with salt and pepper.
Add the required amount of mayonnaise and mix thoroughly.
As you can see cook crab salad with rice and corn is not difficult. Everything you need is in every house, and that does not get you can buy.