Potato recipes in the oven

Potato recipes in the oven
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Potato recipes in the oven

Potatoes baked in foil, keeps a maximum of useful substances. New potatoes can be cooked directly in the skin. To get a tasty dish, is included in the ingredients of ham, cheese and other fillings.

Potatoes baked in foil in the oven

5 potato dishes for slimming and beauty

You adore potatoes, but never eat, because he promptly deposited there and everywhere? Today, I want to dispel this myth. If your favorite potato combined with the right ingredients, it will help to lose weight, to preserve and increase your youth and beauty.

Potato recipes in the oven

Vladislav Spout

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Ingredients:

  • potato
  • vegetable oil - to taste
  • black pepper - to taste
  • salt - to taste
  • fresh dill - 1 bunch of
  • curry - to taste
  • cheese - to taste
  • butter - to taste

How to cook baked potato in foil:

  1. Clean the potatoes, wash and dry it. Make tubers several transverse incisions shallow.
  2. For the dressing: mix in a deep a plate vegetable oil with pepper, salt and chopped dill, curry. Dip each potato in the mixture so that it penetrated the incisions. Wrap them in foil (separately), put on a pan or baking dish and put for 40 minutes in an oven preheated to 200 ° C.
  3. To obtain a golden brown, turn the foil and leave the potatoes in the oven for some time.
  4. At the request of the dish, you can add cheese and butter. To do this, remove the pan, gently expand the potatoes and make a cross-shaped incision on each so that it is not crumbling. Put in a little bit of butter, sprinkle with grated cheese and place in oven. When cheese is melted, the pan can be removed.
  5. Potatoes baked in foil in the oven, ready!

Jacket potatoes baked in foil

Potato recipes in the oven

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Ingredients:

  • potatoes with thin skins
  • oil
  • fresh rosemary

How to cook a jacket potato, baked in foil:

  1. Wash the tubers with a stiff brush. Put them in a bowl, pour in vegetable oil, sprinkle with salt and pepper, stir and leave for a while.
  2. Preheat oven to 200 ° C. Wrap each potato in foil piece, place the inside of the twig of rosemary.
  3. Put the tubers on the oven rack and bake for 1 hour.
  4. A bit of cool potatoes, then remove the foil and serve. If necessary podsolite and pour a small amount of unrefined sunflower oil.
  5. Jacket potatoes baked in foil, ready!

Stuffed baked potato in foil

Potato recipes in the oven

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Mashed potatoes: tips from our readers

As of ordinary mashed to make a masterpiece?

What is the secret ingredient will transform the meal? What should every woman to know before you cook potatoes? Exclusive recipes readers Domashniy.ru share!

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Ingredients:

  • potato tubers - 6 pcs .;
  • ham - 100 g;
  • cheese "Parmesan" - 50 g;
  • Cheese "Cheddar" - 50 g;
  • cream cheese - 50 g;
  • egg - 1 pc .;
  • thyme;
  • rosemary;
  • olive oil;
  • salt and pepper - to taste.

How to cook stuffed with potatoes baked in foil:

  1. Peel the potatoes, cut it in half, put in a baking dish, place in a hot oven. Cook for 50 minutes at 200 ° C, then cool the potatoes.
  2. Make a well in the tubers, "pulp" pulling a spoon. By using the blender, mix the grated cheese and potato "pulp". Then add in the "stuffing" a raw egg and mix again.
  3. nafarshiruyte potato half, you wrap each one in a slice of ham, then in foil. Put them in a preheated 180 ° C oven for 20 minutes.
  4. Stuffed potatoes baked in foil, ready!

Potatoes with pork, baked in foil

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Ingredients:

  • potatoes - 400 g;
  • onion - 1 pc;
  • Garlic - 3 cloves;
  • pork fillet - 600 g;
  • red wine - 80 ml;
  • olive oil;
  • salt and pepper - to taste

How to cook potatoes with pork, baked in foil:

  1. Lay the foil on a baking sheet, spread it with oil.
  2. Slice the pork into small pieces and place in the center of the sheet.
  3. Peel the potatoes, wash and cut it into thin slices. Put them on the meat, sprinkle with salt and pepper, dried herbs. Add the garlic, chopped slices, and onion rings.
  4. Wrap foil edges and put in a baking oven, preheated to 180 ° C, at 1-1, 5 hour.
  5. Potatoes with pork, baked in foil, ready!

Potatoes with mushrooms baked in foil

Ingredients:

  • potatoes;
  • Frozen or fresh mushrooms;
  • parsley, dill;
  • bow
  • salt

How to cook potatoes with mushrooms baked in foil:

  1. Cut the mushrooms slices, lightly fry them in a skillet.
  2. Peel the potatoes, cut them crosswise into slices 5 cm.
  3. Put the foil on a baking sheet, spread with vegetable oil, put the potato slices in a single layer. On each of them put a piece of mushroom and half onion rings, and on them - the potato slices a second layer. Close the foil, place it on a baking sheet and place in oven for 40 minutes.
  4. Potatoes with mushrooms baked in foil ready.

Potatoes with smoked bacon, baked in foil

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Ingredients:

  • Potatoes - 10 tubers;
  • smoked bacon - 10 pieces;
  • butter - 50 g;
  • salt

How to cook potatoes with smoked bacon, baked in foil:

  1. Clean the tubers, wash, brush each with butter and salt.
  2. Do potatoes incisions and insert pieces of bacon. Wrap in foil each tuber, put in a baking dish and cook in the oven for 1-1, 5 hours.
  3. Potatoes with smoked bacon, baked in foil, ready!