Recipe baked in the oven for cauliflower - video recipes at home

Cauliflower baked with cheese

Before such a delicious cheese crust

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Cauliflower, baked in the oven with the meat

Ingredients:

1 head cauliflower (about 700 g)

450 grams of meat (beef and pork)

1 onion

100 g hard cheese

150 g of cream

ground black pepper and salt to taste

How to cook baked cauliflower in the oven:

1. Wash cauliflower under running water and boil entirely in salted water for just 1-2 minutes (not more). Then fold in a colander and pour over cold water.
2. Cook ground beef. To do this, wash the meat, pat dry and cut into small pieces, which mince. Add the resulting minced finely chopped onion, salt, black pepper and mix thoroughly all.
3. thus prepared minced meat distributed among the inflorescence of cauliflower and place prepared forks on a greased baking sheet. Coat the top of the cabbage with sour cream and sprinkle with grated cheese on a fine grater.
4. Roast cauliflower in the oven at 200-220oS for 30-40 minutes. To the table serve, cut into portions.

Baked cauliflower

Cauliflower can cook delicious nutritious casserole.

Ingredients:

200 g of cauliflower

4 eggs

3 tbsp. tablespoons flour

bread crumbs

200ml milk

100 g butter

salt to taste

How to Cook a casserole of cauliflower:

1. Cauliflower rinse and parse it into florets. Then lower salted in cold water, bring to boiling and boil for 5 minutes. Thereafter fold cabbage in a colander and pour over cold water.
2. Then prepare a thick white sauce. For this purpose fry flour 2 tablespoons of butter, and then gradually, stirring constantly, pour warm milk. Make sure that there are no lumps. Refrigerate the sauce to 60 ° C and enter the egg yolks, put salt, boiled cauliflower florets and mix all well. Beat egg whites separately in a thick foam, enter into the prepared mixture and gently stir.
3. form of heat-resistant grease with butter and sprinkle with breadcrumbs. Put it in the cauliflower with white sauce, place the butter on top pieces and place half an hour in the preheated oven to bake at a temperature of up to 180-200oS. Before serving pour the finished casserole with melted butter.

Cauliflower, baked in the oven with pasta

Ingredients:

300 g of pasta

1 head cauliflower

2 tomatoes

150 g of cheddar cheese

200 g of cream

2 tbsp. mustard spoon

ground black pepper and salt to taste

How to cook cauliflower, baked in the oven with pasta:

1. Boil the pasta for 2 minutes, then add the washed and disassembled into florets of cauliflower and cook for another 8-10 minutes. Then fold in a colander and pour the broth into a separate bowl.
2. Thereafter, 100 ml of broth to a boil, add sour cream, mustard grain and grated cheddar cheese. Mix well all the ingredients and heat over a fire.
3. Connect the pasta and cauliflower with cheese sauce. Mix thoroughly and season with salt and pepper, then transfer to a refractory form. Top with tomatoes cut into slices, sprinkle all with black pepper, grated cheese and bake in a preheated 200 ° C oven until crust delicious.

   If you want to cook more dishes of cabbage recipes Alexei Zimin? Look for recipes in our video!