Delicious natural ice cream

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Ice Cream - a favorite delicacy of many. It can be done at home. This ice cream compares favorably with the purchased natural composition. Preparing it quickly and easily.

Ice cream with chocolate

Ingredients:

Milk 500 g

2 egg yolks

3 tbsp. spoons of sugar

vanillin

For the chocolate component:

1 tbsp. spoon of cocoa

3 Art. spoons of sugar and water

How to cook ice cream with chocolate:

1. First, make the chocolate part. Connect the sugar and cocoa with water and bring to boil. Now for dairy basis: 350 g of milk mixed with sugar and vanilla, wait until boiling.
2. After boiling, add the remaining 150 grams of milk. Remove from heat, add the egg yolks and chocolate fudge.
3. Stir, cool and freeze.

Banana ice cream

Ingredients:

375g condensed milk

banana

2 tbsp. lemon juice spoon

165 grams of sugar

40 g of orange slices

How to cook banana ice cream:

1. Banana Whip with lemon juice. Separately, whip the condensed milk with sugar, add the mashed banana and orange.
2. Shuffle all and freeze.

Pineapple ice cream

Ingredients:

150 g of pineapple

a glass of pineapple juice

2 cups cream

2 eggs

0, 75 cup sugar How to prepare pineapple cream:

Beat the eggs with the sugar, pineapple juice pouring. Add to them the whipped cream and pineapple. Stir and freeze.

Ice cream with cognac

Ingredients:

Milk 750 g

200 g of fatty cream

6 egg yolks

Art. Sahara

5 Art. tablespoons cocoa

brandy glass

How to cook ice cream with cognac:

1. boil milk with cocoa. Egg yolks with sugar and add the milk, stirring. Hold this mixture in a water bath.
2. How thickens, remove and cool. Mix with sour cream and brandy and freeze.

Ice cream with rum

Ingredients:

2 cups cream

4 tbsp. tablespoons rum

4 tbsp. tablespoons of raisins

2 h. Spoons of sugar

How to cook ice cream with rum:

1. Give raisins shall be melted in water and then fill it with rum and so hold for 30 min. Whip the cream with the sugar and mix all ingredients.
2. Freeze.

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Coffee ice cream

Ingredients:

Milk 500 g

2 egg yolks

1 tbsp. starch spoon

1 h. Spoon of coffee

How to cook coffee ice cream:

1. Boil 250 grams of milk with sugar and starch boil and remove. Allow to cool. Mash yolks and blend with 125 g of cold milk.
2. A further 125 g of use to brew coffee. When the coffee cools, and connect all freeze.

ice cream

Ingredients:

6 eggs

cup sugar

3 tbsp. cream spoon

1 tbsp. spoon chocolate

How to cook ice cream:

Rub the eggs with the sugar, boil the milk. Cool slightly, pour the eggs into it. Strain mixture. Add the cream and sprinkle with chocolate chips and freeze.

sour cream ice cream

Ingredients:

3 cups fat sour cream

4 egg yolks

cup sugar

vanillin

How to cook sour cream ice cream:

1. Rub the yolks with the sugar, vanilla and mix with sour cream. Put on the fire, stirring constantly, do not boil.
2. Remove, strain through cheesecloth, frozen after cooling.

Nut ice cream

Ingredients:

2 cups cream

6 tablespoons. tablespoons almond crumbs

3 tbsp. tablespoons brandy

2 h. Spoons of sugar

How to cook walnut ice cream:

Mix the almonds and brandy, let it stand for half an hour. Whip the cream with the sugar, add nuts and brandy freeze.