Recipes from black chokeberry

Chokeberry - is a very useful berry, which is rich in vitamin C, carotene and potassium and other beneficial trace elements. Use chernoplodki fresh shown at displays of anemia and vitamin deficiency. Most often made of rowan different tinctures.

tincture of mountain ash with cherry leaf


2 cups of black chokeberry

400 g of sugar

1 L of vodka

2 l of water

2 tbsp. spoons citric acid

little cherry leaves

How to prepare a tincture of mountain ash and cherry leaf

  1. Thoroughly wash and dry it rowan. Then carefully mash berries and mix them with cherry leaves.
  2. Pour into a pot of water and boil it. After this dip to a mixture of ash and leaves. Simmer the berries about a quarter of an hour.
  3. Then remove them from the heat and let cool. Required strain resulting preform through cheesecloth. Now you need to add to the broth vodka, sugar and citric acid.
  4. Stir the resulting mixture until sugar is dissolved, pour it into bottles and store at 7-10 days in a dark cool place.
  5. After this time the liquor is ready for use. By the way, it is very beneficial effect on digestion.

tincture chokeberry vodka


2 cups of black chokeberry

2 glasses of brandy

1 tbsp. honey spoon

2 tbsp. spoon oak bast

How to prepare a tincture rowan vodka:

The recipe is very simple. First pour the cognac rowan and then add to the honey and phloem. Bottling the resulting mixture and leave it in a cool place about 2, 5-3 months.

cape gooseberry pie recipe with from the Alexander Seleznev . Watch the video! ..

Chernoplodki tart flavor goes well with shortcrust pastry.

Pie with a mountain ash and apples


300 grams of good margarine or butter

2 cups flour

2 hours. The soda spoons

2 hours. Spoon fresh lemon juice

2 apples and 2 cups of sugar

glass of chokeberry

1 h. Spoon of vanilla sugar

How to cook a pie with a mountain ash and apples:

  1. First, enjoy a cooking test. Take the flour, sift it and mix with a small amount of sugar and soda.
  2. In advance, remove oil from the refrigerator so that it was soft, put in a deep bowl. Peretrite oil with the flour mixture until smooth.
  3. Then carefully reassemble rowan berries for twigs and wash them. Place in a colander rowan and wait until the water has drained.
  4. Dry it, mash and mix with sugar. Wash and clean the apples, be sure to remove the core.
  5. cut them into thin slices and sprinkle with lemon juice. In the next stage of preparation to put apples Ryabinovoye puree and vanilla sugar.
  6. Thoroughly mix all. Prepare a baking pan - Shots her baking paper. Do not forget to grease it with oil.
  7. Put in the form of 2/3 test and level it. Then lay out the filling and cover with the remaining batter her.
  8. Preheat oven to 180 ° C and bake pie about 40 minutes until golden brown.