Stuffed eggs with cheese and garlic - cold dishes, the recipe with a photo

Cold appetizers for the holiday, New Year's table or buffet will not be fully completed, if you do not include in the menu for the holiday recipe for "stuffed eggs with cheese and garlic." After all, this snack is not only tasty and easy to prepare, but also beautifully decorated on a platter, ukrashasit holiday table. After all, cold appetizers, salads and maybe slicing fruit are served at the holiday table when guests arrive. And so beautiful design snacks - is very important, and stuffed eggs are no exception.

Preparation is very simple and takes a minimum of time and effort.

Boil hard boiled eggs. The number of eggs is recommended to take the number of guests, plus another couple. Clean and neatly cut in half. Separate the yolks of proteins. Cut the eggs can be both in length and width, and to equal and not equal parts.

Prescription preparing a mixture of cheese, garlic, egg yolks and mayonnaise.

Egg whites fill cooked egg-cheese mixture nicely spread and festive decorate the special dish or plate.

Take note that the if the proteins to take in svelnom beet juice or water, they become pink or lilac. The color depends on the concentration of the liquid and beet itself. And if you put the protein in the broth beans - they will be of white and brown mushrooms can be done. If you want to make a protein blue, then we need the juice of red cabbage. Need orange color - use the carrot juice. If you want to change the color of not only protein but also very filling, the egg-cheese mixture can add salmon, herring and sprat, add mustard or ground mushrooms, beans. Instead of mayonnaise, you can use colored tartar sauce, but you can prepare their own home colorful maynez. Mayonnaise at home can be done by the classic recipe or lean. And it is possible, arranged on a platter stuffed eggs completely "hide" finely grated hard cheese and Fábregas snowdrift ... As you can see, a very wide field for the imagination.

So everything is beautiful, simple and, most importantly, fast. Our stuffed eggs with cheese and garlic - very simple and tasty cold dish is ready for serving. If before the arrival of the guests have plenty of time, it is best to set aside them in the refrigerator.

Variants of design and decoration of this cold snacks with a photograph

I wish that your holiday was a success!