Easter royal curd (brew) - A simple home recipe for Easter cheese with raisins, candied fruit, nuts

Easter royal curd made on this recipe, for sure, will please both you and your family. Perhaps even want to cook it not just a holiday, but on weekdays, because the dish is really very tasty dessert.

To prepare the Passover required: one kilogram of cheese, five eggs, 200 grams of butter, two cups of sour cream and a half cups of sugar, a pair of table spoons of nuts, raisins and candied fruit, vanilla to taste.

Prepare a festive cheesecake dessert is very simple. First you need to wipe the cheese and mix it with the beaten eggs, butter, sour cream. Stir the ingredients should be thoroughly but gently as possible. The next stage - to put a lot of light on fire and bring to a boil, stirring constantly.

Aside from the heat in a cool place, the mixture is cooled. You can even put it on ice to rapidly cool.

Next, do not forget to add the candied fruit, raisins, nuts, cottage cheese weight put in a mold and leave in the fridge overnight.

When vyymete Easter brew out of shape, do not forget to decorate as royally. ????

All the secrets of how to make cottage cheese passover royal mistress channel shows "Cooking at home" in his video recipe.