Delicious hot sandwiches with mushrooms mushrooms - recipe for hot sandwiches in the oven - with photos

Recipes for hot sandwiches there are very different: with different fillings and different basis. Here I want to share with housewives as a very quick and easy to cook in the oven for a delicious hot sandwiches of rye bread with raw mushrooms mushrooms, tomato slices and hard cheese.

Ingredients:

• rye bread (I tosterny) - 300 g;

• Tomatoes - 2 pcs .;

• mushrooms (preferably large) - 6 pcs .;

• Mayonnaise - 20 g;

• cheese - 80 g;

• soy sauce - 20 gr.

How to make hot sandwiches

Just want to say that these sandwiches can be made with white bread. I tried to cook both options and concluded that the proposed ingredients, yet blends hlebushek from rye flour. But you, the basis for its hot snacks can choose the one that you like it.

And so, we proceed to the preparation. To begin with, we remove the washed mushrooms legs for sandwiches better to use only a soft mushroom caps. Feet, it can be used, for example, to prepare an omelet with mushrooms.

mushroom caps we cut into slices. Then, add them into a deep container and pour the soy sauce to the mushrooms a bit prosolilis.

Tomatoes my and cut into thin rings.

Hard cheese hot sandwiches need to thinly slice using peelers.

Pieces of bread lay on the laid paper baking sheet for baking. In mayonnaise packet cut off the tip and gradually squeezing mayonnaise in the form of a snake on each tosterny piece.

Next, bread laid slightly salted mushrooms.

On top of the mushroom slices put a slice of tomatoes.

The topmost layer should be laid with cheese, so that the sandwich was completely covered with them.

Put the baking tray with sandwiches in the preheated oven and cook them over medium heat to melt the cheese. I have this procedure took about fifteen minutes.

During this time, all the ingredients of a sandwich warmed up, and the lower part of the bread even managed to slightly browned. But this dish is made from only tastier.

A nice and tasty hot sandwiches spread on a plate and serve the guests as hot snack or as a separate dish.