A simple recipe for the filling of the pie with canned fish in the oven - how to cook a pie filler, a step by step recipe photos

There are baking recipes, which are obtained at all times. Even if you do not know how to cook, then jellied cake, made with sour cream and mayonnaise, you will still come out very tasty and beautiful. And this recipe with step by step photos will tell you how and what to do.

How to cook a pie with the filling of canned fish and potatoes

First you need to make the stuffing. For this I took canned mackerel.

to lay out the fish on a plate and thoroughly stretch our her fork.

A small bulb can cut small cubes.

The average potato peel and grate.

Now quickly make the dough for the filling of the pie.

To do this, mix in a bowl 200 grams of sour cream, 200 g of mayonnaise, 1 egg, 4 tablespoons flour. Add a pinch of salt and the same amount of soda. Pinch, in my understanding, it is somewhere in 1/10 of a teaspoon. all the ingredients are mixed. Dough should be very liquid. What it should be - look at the photo below.

Now grease a baking dish with vegetable oil and pour into it a little less than half of the dough and spread the filling on top begin. The first layer is the potato.

Next, mashed fish and onions.

On top of all fill test residues.

Try to distribute the dough evenly over the entire surface of the cake. In a literal sense, "pour", you do not succeed, most likely, will "drip", because the dough is very liquid. Then, all neatly flatten with a spoon so that the entire surface of the stuffing has been closed.

Now we need to put the cake in a preheated 200 ° C oven for 40 minutes. The first 20 minutes of baking, the oven door in any case not to open. Personally, I begin to look into the oven 30-35 minutes, but in practice, the pie can get in 40 minutes flat.

When the cake has cooled slightly, it can be passed on to the dish, and then cut into pieces a la carte.

A delicious and tender cake with canned jellied fish and potatoes, will certainly appeal to all your loved ones. Try to cook it with this simple recipe, step by step using a photo that will make cooking even easier.