Homemade dessert of nuts and grape juice, as quick to prepare homemade desserts churchkhela, a simple recipe with a photo

This homemade dessert to taste like a sweet Georgia called churchkhela, but is prepared in several times faster and easier. Pieces of walnuts in boiled grape juice creates a very unique and delicate flavor. I suggest using this recipe with step by step photos, make a delicious homemade dessert with me.

In order to prepare this unusual grape-nut sweetness, we need:

1, 5 kg of grape wine varieties or 1 L of finished grape juice, 250 g of wheat flour, vanilla to taste sugar, 250 grams of nuts.

You can make a dessert out of the finished canned grape juice, but it is possible to separate yourself from fresh grapes.

How to make grape juice for dessert

First of grapes need to squeeze the juice. To do this, we wash the bunch with water, separate the berries.

Interrupting berry blender or grind in a meat grinder.

Skipping resulting slurry through a sieve to separate the bones and skins.

I remind you that if there is already have a juice, then skip the previous step.

How to quickly prepare dessert with nuts and grape juice

The grape juice should be added to the flour and vanilla sugar and mix to become homogeneous mass without lumps.

For speed and convenience, you can use a mixer.

The mixture, stirring constantly, cook over medium heat until it starts to not become thicker.

Reduce heat and simmer for 15-20 minutes to complete disappearance of the smell of flour while stirring. When the mass darken, add the chopped nuts and boil for 5 more minutes.

Ready dessert pour into cups and leave until cool.

After solidification of the mass, gently flip it onto a plate. Sprinkle liberally with nuts on top.

This simple homemade dessert of the grape does not contain sugar, but quite sweet due to the grape juice.

It will appeal to both children and adults.