Unleavened quick pizza in the pan for 10 minutes - how to cook a pizza in the pan quickly, step by step recipe photos

We need to quickly prepare for the arrival of unexpected guests? It is planned to sudden hike on a picnic? We decided to treat yourself to a tasty, or just wanted pizza and knead, roll out the dough has no desire and time? There is an exit! ???? In this case, to the rescue comes a quick pizza recipe in a skillet that can be cooked, literally, for 10 minutes. Step by step recipe with photos, details showing the process of cooking a favorite by many Italian dishes, spread to all those who have not tried to cook a quick pizza.

I must say that this is a very variable recipe. Ingredients for the dough to eat at home always, any housewife. The dough for a quick pizza is made without yeast. It can be kneaded on any basis: kefir, sour cream, yogurt or mayonnaise. That is, at home, and take. And as a filling you can put anything you want. This may be filling with sausage, mushrooms, chicken, four cheese, vegetarian or just out of what is left in the fridge.

For a quick pizza, we need:

• mayonnaise / cream / yogurt / sour - 8 tablespoons of any of these products;
• eggs - 2 pieces;
• flour - 9 Art. l;
• salt to taste;
• mayonnaise;
• tomato sauce;
• tomato;
• bow
• sweet pepper;
• sausage;
• cheese.

How to make pizza in a pan

Mixed dairy products or mayonnaise, eggs and salt are well vzobem whisk or fork. Then, stirring constantly, add the sifted flour and mix until smooth. The dough should have a fairly thick, reminiscent of sour cream.

Prepare stuffing. I it would be: onions, bell peppers, sausage, onions and tomatoes. As I sliced ​​them can be seen in the photo.

Put the pan on a small fire, grease a very thin layer of vegetable oil. It is better to do it with silicone brush that was not greasy.

We pour out our pizza dough without yeast and slightly flatten spatula, if necessary. Cover with a lid and wait a few minutes until the base is slightly caught.

Then we put a little mayonnaise and tomato sauce. They can also be spread with a brush.

Carefully lay out the onion rings, tomatoes, sweet peppers and sausage, cover with a lid and wait until the tomatoes and peppers will look steamed. This process takes 10-15 minutes, always on low heat so as not burnt foundation of our pizza.

After this time, lay the top layer of cheese, cover with a back and wait until it melts. Once that happens - a tasty and quick pizza in a pan ready.

With this simple recipe for homemade pizza can be as much as necessary to dream, to add any foods (olives, mushrooms, seafood, canned corn, chicken, different types of cheese), you can change the taste with different sauces, at the same time delighting your family and friends bright and unusual tastes, applying for this little effort.