Dumplings with potatoes and onions - how to make dumplings with potatoes, a step by step recipe photos

The favorites of the culinary preferences of my husband are the dumplings with potatoes to the onion "cushion". This dish is ready to eat it three times a day and seven days a week. ???? Given that prepare them fairly quickly and easily, then treat her husband - a holy cause. Today, these extraordinary cooking delicious dumplings and made step by step photos, illustrations for the recipe.

So, we need:

- dough for dumplings - 300 grams;

- Potatoes - 4 tuber;

- salt - 1-1, 5 parts of spoons;.

- onions - 3-4 pieces;

- vegetable oil - 3 tbsp. spoons;

- spices (coriander, black pepper) - to taste;

- wheat flour in / s - for dusting the work surface.

How to prepare potato dumplings with onion on the "cushion"

Cooking is a favorite of many dishes of Ukrainian cuisine will start with filling.

How to make stuffing for dumplings with potatoes

Peel the potatoes, wash. Cut into small pieces, add water, send the fire. After boiling, add salt. Cook until tender.

Drain. Potoloch potatoes to puree, put in a bowl and let cool.

How to cook the onion "pillow" or caviar from the bow

Choose three or four large bulbs if they are of medium size. Peeled. Wash.

to get a tasty onion eggs, bulbs need to grind quite finely. Food processor with a nozzle ", the impeller blade" will quickly and deftly chop onions. Pre-cut into small pieces, it is necessary to send it in a food processor and chop.

The frying pan with vegetable oil to send to the fire. Pour the onion and fry. Sprinkle with salt and spices to taste. Ready onion caviar must have a golden hue.

to

How to sculpt dumplings with potatoes

Dough for potato dumplings with water, roll into the formation, about seven millimeters thick. Cut circles. Or divide the dough into small pieces from each to make a ball. Balls and flatten into lay out the stuffing.

Followed stuffed pinch on the edge. It is possible, to give the edges form braids, as shown in the photo.

How to cook potato dumplings with water

In boiling salted water, lay stuck together dumplings, six - eight pieces, depending on size.

Cook the dumplings for about seven minutes. When they emerge, so ready. Should take them with a slotted spoon to water glass.

How to make a potato dumplings with onion on a "cushion"

Options feeding dishes can be many. You can just lay out the onion caviar, and on top of dumplings. Or put the dumplings in a circle on the plate and in the center - onion caviar. And you can put the eggs from the bottom, then the center - dumplings, and on top - again onion caviar.

It all depends on your desires and fantasies. Dumplings with potatoes perfectly in tune with pickles, especially tomatoes, which were prepared for the winter.

you Delicious dumplings!