Delicious Christmas cake with apple jam in the oven - how to prepare a Christmas cake with jam, with a step by step recipe photos
Christmas - magical holiday that childhood is associated with the miracle. And Christmas - a severe frost, and Yule divination! But what about in the cold without hot flavored tea? And what kind of tea without delicious fragrant baking? Especially the guests on the doorstep. Try to bake a delicious and easy Christmas cake with jam. How to do it, I am pleased to show and tell in your recipe, step by step using a photo taken.
Ingredients for the open apple pie:
- flour in / s - 3-4 cups;
- Milk - 0, 5 cups;
- butter or margarine - 200 g;
- 15% cream - 200 g;
- sugar - 2 tbsp. l;
- Salt - 1 tsp;.
- fresh yeast - 30 g;
- apple jam.
How to make Christmas cake from yeast dough
Correctly kneaded dough - the key to delicious and soft muffins and delicious pastries.
Starting cook deliver brew: Dissolve in warm milk yeast and 1 tsp sugar.. The mixture is left in a warm place for 7-10 minutes.
Gently melt the butter, add sour cream, sugar, eggs. Stir whisk.
Sift the flour and enter into the mix. Pour raise brew.
Mix until smooth - a thick batter.
Put the dough in a warm towel wrap. After the rise - stir and leave to come again.
Now, we form a cake. Dough get soft, but does not stick to hands. Take a piece the size of a small ball, knead with his hands and roll into a rectangular layer thickness of 1, 5-2 cm. The size should fit the baking tray. Put preform in the baking, it is better to parchment.
Silicon spatula or spoon evenly over apple butter.
It remains to decorate a Christmas cake. Roll a small reservoir and a sharp knife or scissors, cut angel silhouette in profile. The angel dress cutout. Roll thin ring - halo and cut the pipe.
Cut the star of Bethlehem.
Strips cut from the formation and make two pigtails to the sides and to the top and bottom twist of the two bundles of strips.
Cut the strips and make the grid diagonally. In diamonds, place the dough triangles.
Coat the top of the egg.
Put in a preheated 180 degrees oven for 30 minutes. Once the cake browns - to get out of the oven.
Fragrant apple dessert is ready for Christmas! Cut Christmas cake with apple jam on a la carte pieces.
Invite your guests and enjoy the delicate taste of home-made cake with jam is not just for Christmas!