How to cook rice rolls out at home, step by step recipe photos

I've shared a recipe for a classic version of the preparation of sushi rolls. Today, I want to tell you how to cook rice rolls to the outside. It looks an option of serving dishes are very impressive, but the preparation method of light and simple. Most importantly, the desire to pamper your family and the availability of ingredients in the refrigerator. I share recipes with step by step captured image, to illustrate.

So, we need:

- Figure - 150 gram;

- Water - 180 gram;

- salt - 0, 5 teaspoons;.

- nori - 2-3 sheet;

- crabsticks - 100 gram;

- cucumber - 1 piece.

The first thing to do is to boil rice. To do this, you should rinse it well under water. Allow to stand in water for about 5 minutes.

Pour the rice into the pan. To fill with water. Add a little salt. After boiling, cooking under a closed lid, over low heat for 12 minutes. After cooking, leave to infuse without opening the lid for 10 minutes. Put on a plate to cool.

Nori cut into two parts. One portion of the sheet on a mat lay nori Matis. Mathis, in advance, a food wrap film.

Warm rice out onto a sheet of seaweed and smooth hands, soaked in water.

Put a sheet of rice to one part of the mat, cover the other, and flip the rice was at the bottom.

Put the stuffing in the center. Fit any filling. I used crab sticks and cucumber. Their previously, should be cut into small pieces.

remains, gently roll roll. Give it a shape with the pad.

Put sushi roll on cutting board and cut into pieces. Knife each time, abundantly moistened with water.

Put rolls on a plate and vice versa serve.

Excellent complement the taste of sushi rolls with crab sticks and cucumber, soy sauce. Eat a dish with chopsticks, and do not be afraid, they do not crumble. Figure quite sticky and firmly holds its shape.

rice rolls out very beautiful and appetizing look on a platter.

I like the combination of white rice, nori sheets and dark fillings in bright red and green colors. And most importantly, what to cook this beauty is very simple and easy. Cook with love for your family!