Quick baked potato in the microwave - how delicious baked potatoes in the microwave in the skin, with a step by step recipe photos

There are times when it is absolutely no time and / or do not want to cook. In such situations, the aid of dishes cooked in the microwave. Today I will discuss the rapid method of cooking a potato baked in its entirety. We bake it in the microwave in a uniform with spices and served with butter. My step by step recipe decorated with photos tell how fast and delicious baked potatoes in the microwave. I hope it will be for you a visual instruction.

Such baked jacket potatoes, my husband calls "Lunch bachelor" and prepares it themselves on their own in "emergency" situations. I'm sure to cook this dish is the power of even a novice. Go for it!

What you will need:

• Potato - 4 tuber;
• Vegetable Oil - 1, 5 tablespoons;
• salt - to taste;
• mixture of pepper - to taste;
• dried garlic powder (granular) - to taste;
• butter - 20 grams;
• green onions.

How to bake a potato in a microwave oven in their skins entirely

I took four small tuber. Their size is slightly bigger than a matchbox. Potatoes can be taken and a larger, but it will prepare for a little longer. Another important point - the roots should be approximately the same size. This ensures uniform propekanie dishes. I have no fresh tubers (the skin is wrinkled in places already), so additional manipulation is not necessary to produce potatoes. If potatoes are young, it is necessary before cooking will pierce with a knife. It is only one puncture.

shift the potatoes in a ceramic bowl, which is suitable for microwave ovens. In the same capacity dish will be served on the table.

Fill the potatoes with vegetable oil and gently distribute it on the surface of roots, silicone brush.

top of each potato generously sprinkle salt, granulated garlic and peppers mixture, preferably from freshly ground mills. Flip the potatoes do not need to let it be sprinkled with just the top.

A plate put in the microwave.

On top of the potatoes covered with special cover for microwave ovens. The valve on it to be opened.

Set unit at 800 watts power (in my device is maximum) and set cooking time - 8 minutes. If you tubers my larger, the time originally set for 10 minutes.

After the beep, open the door and remove the lid. Be careful not to get burned by hot steam! Willingness to check with a sharp knife. If the blade entered easily, the potatoes are ready, if not - extend the baking at the same time for 2-3 minutes.

Prepared tubers, without turning, cut in half and then cut each slice possess up.

On the potatoes lay on a small piece of butter.

It is instantly absorbed and melts into the hot flesh. On top of the finished dish and sprinkle with green onions from the cutting.

I'm sure this delicious potato dish from the microwave oven, will delight you and your loved ones. This quickly baked jacket potatoes is perfect for vegetable salads, salted fish, such as salmon, or pickled or salted mushrooms. Good appetite!