Delicious crisp risotto with chicken in multivarka - how to cook risotto in multivarka, step by step recipe photos

Pilaf - this legendary dish known to many since time immemorial. But, trying to cook it at home, most people get a tasty, flavorful and delicious rice porridge, which can hardly be called pilaf. This simple recipe for pilaf with chicken in multivarka show how quickly cook crisp dish. The use chicken instead of pork, not only allows you to make crisp rice, but also diet. Dish resulting from pressing just a couple of buttons modern kitchen helpers, out tasty and healthy. Steps taken photos accompany the recipe.

Necessary ingredients:

  • chicken thighs - 2 pcs .;
  • long grain rice - 400 g;
  • water - 1 liter;
  • bulb - 2 pcs .;
  • carrots - 2 pcs .;
  • seasoning for pilaf comprising cumin - L .; 4 h.
  • vegetable oil - 5 tablespoons. l.
  • garlic;
  • salt;
  • allspice - on request.

How to cook risotto with chicken in multivarka

Hip hatchet chop into small pieces.

Delicious crisp risotto with chicken in multivarka - how to cook risotto in multivarka, step by step recipe photos

Put them in multivarku. In the menu, select "Broil" section. Set the cooking time (15 minutes) and press "Start" button. Occasionally stir the chicken thighs that they are evenly browned on all sides.

Chop the onion with a sharp knife.

Delicious crisp risotto with chicken in multivarka - how to cook risotto in multivarka, step by step recipe photos

Carrots need to grate. desirably large.

Delicious crisp risotto with chicken in multivarka - how to cook risotto in multivarka, step by step recipe photos

By the way, carrot pilaf can be put in a little more. And do not worry, that spoil the pilaf. After all, this vegetable gives the dish tenderness.

Add chopped vegetables and vegetable oil to the meat, the resulting mixture was fry.

Salt the meat and vegetables, to mix them seasoning for pilaf. Make sure that was part of the condiment cumin. Through this component pilaf takes on a rich taste and aroma.

Prepare rice. For this Decant and wash it with water.

Delicious crisp risotto with chicken in multivarka - how to cook risotto in multivarka, step by step recipe photos

Fill the prepared cereals to chicken and vegetables. Plug it 3-4 cloves of garlic. Pour mixture of vegetables, chicken meat and cereals water.

In Multivarki menu, choose the "Pilaf" and click the "Start" button.

Our delicious and fragrant pilaf crumbly chicken is ready.

Delicious crisp risotto with chicken in multivarka - how to cook risotto in multivarka, step by step recipe photos

Eat this meal is best served hot. Especially tasty chicken pilaf with mustard or different spicy sauces.

I hope that my simple recipe for pilaf with chicken in multivarka and will enable you to cook it properly.