Delicious dumplings with cottage cheese and cherry sauce - how to make dumplings with cottage cheese, a step by step recipe photos

Dumplings with cottage cheese - is not only a tasty dish, but also very useful. The granular cheese contains a large amount of calcium and other equally useful substances for the organism. Of course, they can not be attributed to diet meals, but sometimes you can pamper yourself and loved ones this tasty dish. To learn how to cook dumplings with cheese, you will learn from my steps decorated with pictures of the recipe.

To prepare the delicious dumplings and cherry sauce, we need the most ordinary products.

For the dough:

• flour - 3 tbsp .;
• egg - 1 pc .;
• water - 1 tbsp .;
• sunflower oil - 3 tbsp. l.

For the filling:

• cottage cheese - 600 g;
• sugar - 1 tbsp .;
• egg - 1 pc .;
• semolina - 3 tbsp. l .;
• Raisins - 1 tbsp.

For the sauce:

• cherry juice - 1 tbsp .;
• sugar - 2 tbsp. l .;
• starch - 1 tbsp. l.

How to make dumplings with cottage cheese and cherry sauce

Let us first filling. It is we will not have the usual, and raisins.

How to make stuffing from cottage cheese dumplings to

Mix granular cheese with sugar, egg, raisins and semolina.

The resulting mass leave for 30 minutes to semolina swollen.

While filling insists is necessary to knead the dough.

How do I make the dough for dumplings with cottage cheese

Sift the flour into a bowl, make a small hole in it. Add to the egg, sunflower oil, and water. Mix all over again with a spoon, then his hands.

Flour board rolling and continue to knead the dough by hand is already on it. Should get a fairly tight ball. Wrap it in plastic wrap or a plastic bag and place in refrigerator for 30-40 minutes.

How to sculpt dumplings in the form of

When the dough is ripe, remove it and separate a small piece for rolling into the reservoir. Roll dough is thin enough, in a 1-1, 5 mm thick, and they Cover the special form for dumplings. I have a metal, it is very convenient to mold them, do not need to manually cut out circles and zaschipyvat edge.

Fill in the form filling. Roll out another of the same dough and cover with a layer of stuffing on top. A little push upper hand, and then roll a rolling pin. Edge clean and dumplings vytrusite, turning varennitsu.

How to cook dumplings with cheese

Send them in boiling slightly salted water to boil for five minutes.

Remove the cooked dumplings with cottage cheese in a bowl. Add a knob of butter and mix to each dumpling was oiled.

How to cook the cherry sauce for dumplings

To prepare the sauce, pour cherry juice in a saucepan, bring to, add sugar boil. Boil over medium heat for 2-3 minutes. Dissolve a small amount of starch in cold juice stream and pour into boiling liquid. Just a few minutes boil and remove from heat.

Put homemade dumplings with cottage cheese in a bowl, pour the sauce on top of the cherry.

Eat a meal you need in the form of heat. Cherry sauce can be supplemented with fresh sour cream or replaced by any other of your choice.