Pickle mushrooms quickly - how to cook marinated mushrooms at home, step by step recipe photos

Love pickled mushrooms? Does not represent any feast without these delicious mushrooms? I suggest to learn how to cook them at home. This simple recipe will not only deal with the process of preparation for 20 minutes, but also greatly save the family budget - Shops treat something is not cheap. ???? The special features of this recipe can be attributed not only to speed of preparation, but also a special marinade, which do without water. Marinated mushrooms fast food cooked in its juice and encouraging full-bodied taste. Quickly prepare tasty mushroom appetizer will help you step by step and my proven recipe decorated with photos.

Ingredients:

• fresh mushrooms - 500 g;
• Garlic - 2-3 cloves;
• onions - 1 pc .;
• Refined vegetable oil - 80 g;
• vinegar - 3 tbsp. l .;
• Carnation - 5-6 pieces;
• Black pepper peas - 5 pcs .;
• allspice - 6 pcs .;
• coriander ground - 0, L .; 5 hours.
• bay leaf - 2-3 pc;
• sugar - 1 tbsp. l .;
• Salt - 1 tsp..

How to marinate mushrooms quick and tasty

For delicious marinated mushrooms require tight fresh mushrooms. Try to choose small mushrooms - then you do not have to cut them and the finished dish will look more attractive.

my mushrooms carefully, pay special attention to the bottom of the legs. Clean mushrooms lay in a deep frying pan dry.

Turn on the heat a little less than the maximum and wait until it starts to stand out mushroom juice. Fry mushrooms in such time 5 minutes stirring without forgetting.

While they let the juice cleanse our vegetables. Onion cut into half rings, garlic cloves - plates.

For the marinade in a bowl combine all: onion, butter and spices. Number of spices can take according to your taste: something more and something less.

was added to the vegetables and mushrooms marinade. Leave for 10 minutes under the lid. After boiling, a small fire. At the request of a couple of times, you can gently stir the mushrooms, so that they are evenly marinated.

Prepared mushrooms we shift into any suitable container that can be closed, and pour the marinade. We give to cool completely and serve.

The marinade can be stored in the refrigerator up to a week, but they are unlikely as long zalezhatsya. ????

After oprobuete my fast food photo-recipe, delicious marinated mushrooms will often appear on your desktop. Good appetite!!!