Casserole of grated raw potatoes with cheese and garlic - how to cook a delicious casserole of potatoes in the oven, with a step by step recipe photos

I enjoy fragrant pancakes of grated raw potatoes? I offer the option of meals in the form of a potato casserole with cheese. Extremely tasty, and at the same time, simple and useful. I love this recipe for quick cooking. In addition, products such casseroles, almost always have a home. And believe me - after such a hearty dish of your household do not go hungry, and if they ask for another batch, it's because they are sooo like a casserole of grated potato with cheese and garlic. Just follow the steps set out my recipe with a photo and you will succeed. ????

We obtain from the bins the following products:

• potatoes - 500 g;
• Eggs - 2 pcs .;
• Mayonnaise - 3-4 table. spoons;
• Cheese - 50 g;
• Garlic - 2 the tooth;
• Oregano - 1 tsp. a spoon;
• sheet celery;
• dried Italian herbs - 1 table. a spoon;
• black pepper;
• salt;
• sunflower oil.

How to Cook a casserole of grated raw potatoes with cheese and garlic

The first liquid component to prepare casseroles. The mixture we mix it with potatoes to give the dish a delicate texture and extraordinary flavor. Mix the eggs with mayonnaise.

shred cheese on a fine grater and spread to the egg-mayonnaise mass. Stir with a fork until the mixture was homogeneous.

Now proceed to the preparation of potatoes for casseroles. My potatoes, peel and grate fines. If this is done in advance, potatoes quickly darken and later the dish will lose its appeal.

In the grated potato add half the cheese and egg mass, pour the Italian herbs, oregano, black pepper, chopped garlic and season with salt.

coat with a refractory form of sunflower oil and spread potatoes, leveling the surface. The remaining egg-mass mayonnaise and cheese casserole cover on top and sprinkle with chopped celery.

Preheat the oven and put the gratin dish. Preparing shredded potato gratin 40-50 minutes at a temperature of 200 °. The result is a tasty and flavorful dish with soft-baked crust and potatoes inside.

Now you need to bake a little cold. Cut it into portions slices and place on plates. You can pour the sour pieces of casseroles.

I think so tender and tasty, with a ruddy crisp casserole of grated raw potato to not leave anyone indifferent cheese and garlic. Enjoy all appetite and good mood! ????

Video recipe casserole of grated raw potatoes with cheese and garlic.