Panna cotta dessert without gelatin and cream - how to make the panna cotta at home, step by step recipe photos

Three-layer homemade panna cotta with agar-agar is a very fragrant and beautiful in the supply of dietary dishes. This option eliminates the Italian dessert double cream and gelatin, and more diet will help him to make any sweetener. If calorie dessert is not so important, it is possible to mix in equal proportions of cream and milk, agar-agar gelatin substitute and use regular sugar. Such a nice treat is perfect for children, because it is rich in proteins, it is useful and very tasty. Incrementally decorated photos recipe will help you quickly make panna cotta home.

Ingredients:

• agar - 1, 5 tsp.. 500 ml;
• milk - 1, 5 liters;
• -1 cocoa art. l .;
• Coffee - 20 ml;
• vanillin - .; 1/2 tsp.
• sugar - to taste.

How to make a panna cotta with agar-agar at home

First, you need to prepare the ingredients for the first layer. All weight milk share of 500 ml for each layer, and divide agar - 1, 5 tsp..

The first layer is a coffee panna cotta. For its preparation will need more sugar and coffee.

Bring the milk to a boil and dissolve it in agar-agar and sugar to taste.

Remove from heat and add coffee, brewed in advance.

Pour into a transparent glass. For uniform layers with clear boundaries need to use a watering can.

Give the coffee layer to harden.

The next layer - a chocolate panna cotta. Her cooking is similar to coffee, a coffee substitute for cocoa.

Pour cold chocolate mass is the next layer.

Allow to solidify.

Last, the third layer is a vanilla panna cotta from the milk. We will be ready as the previous two layers, but add in the milk only vanilku.

The cooled dairy vanilla weight is just to pour the last layer.

Give the layer to harden.

Then, you just need to decorate the dessert with grated chocolate.

Now, you can apply beautiful and delicious jelly dessert to the table! This dessert will be a good addition to any prazdnichniku.

Panna cotta with agar-agar holds its shape well, nicely decorated, very fragrant and delicious. It takes only an hour to an original dessert appeared on your desk!