Stromboli - pizza roll of leavened dough, how to make pizza in a roll, a step by step recipe photos

Stromboli Pizza - a delicious pizza roll closed a native of Italy, which has a pleasant and intense flavor and very tender and crispy dough. Filling for this dish, you can choose absolutely any - from meat to vegetable platter. Preparation of yeast dough and toppings to disclose my stromboli recipe steps decorated with photos.

Ingredients:

Stromboli - pizza roll of leavened dough, how to make pizza in a roll, a step by step recipe photos
  • fresh yeast - 25 g;
  • olives - 25 g;
  • flour - 500 g;
  • sausages - 50 g;
  • olive oil - 2 tbsp. l .;
  • hard cheese - 70 g;
  • the water - 200 ml .;
  • mushrooms - 50 grams;
  • sesame - 10 gr;
  • onion - 1/4 pcs .;
  • sugar - 2 tbsp. l.
  • Salt - 1 tsp .;.
  • sweet and sour sauce - 2 tbsp. l.

How to cook Stromboli pizza with dough

How to make thin pizza dough yeast

First, prepare the brew. Dissolve sugar in warm water, add a spoonful of flour and yeast. Put rise to lush caps.

Stromboli - pizza roll of leavened dough, how to make pizza in a roll, a step by step recipe photos

When the cap up - you can knead the dough.

Stromboli - pizza roll of leavened dough, how to make pizza in a roll, a step by step recipe photos

Mix brew with the flour and salt. Replace the dough, slowly pouring the oil.

Stromboli - pizza roll of leavened dough, how to make pizza in a roll, a step by step recipe photos

Ready to leave the ball of dough to rise.

Stromboli - pizza roll of leavened dough, how to make pizza in a roll, a step by step recipe photos

How to make stuffing for pizza Stromboli

Until the dough is suitable, prepare the stuffing.

Stromboli - pizza roll of leavened dough, how to make pizza in a roll, a step by step recipe photos

First, fry the sausages should be no oil in the pan and cool.

Stromboli - pizza roll of leavened dough, how to make pizza in a roll, a step by step recipe photos

Also, fry the chopped mushrooms and onions.

Stromboli - pizza roll of leavened dough, how to make pizza in a roll, a step by step recipe photos

Chop the olives and grate the right amount of cheese.

Stromboli - pizza roll of leavened dough, how to make pizza in a roll, a step by step recipe photos

How to bake a pizza-rolls

Roll out the dough into a thin layer.

Stromboli - pizza roll of leavened dough, how to make pizza in a roll, a step by step recipe photos

Cover the dough sauce.

Stromboli - pizza roll of leavened dough, how to make pizza in a roll, a step by step recipe photos

Put the sausage in the sauce.

Stromboli - pizza roll of leavened dough, how to make pizza in a roll, a step by step recipe photos

Between the stripes of sausage lay out fried mushrooms.

Stromboli - pizza roll of leavened dough, how to make pizza in a roll, a step by step recipe photos

A half or whole lump sleep olives.

Stromboli - pizza roll of leavened dough, how to make pizza in a roll, a step by step recipe photos

Cover the stuffing with cheese.

Stromboli - pizza roll of leavened dough, how to make pizza in a roll, a step by step recipe photos

Wrap the edges of the dough inside.

Stromboli - pizza roll of leavened dough, how to make pizza in a roll, a step by step recipe photos

Carefully fold in stromboli roll and leave to rise. Then, make a test on the longitudinal incisions and sprinkle with sesame seeds.

Stromboli - pizza roll of leavened dough, how to make pizza in a roll, a step by step recipe photos

Bake Italian indoor pie until golden in color. Align the oven temperature to 180 degrees needed.

Stromboli - pizza roll of leavened dough, how to make pizza in a roll, a step by step recipe photos

Now, the finished yeast cakes you just need to get it out of the oven and serve hot to the table!

Stromboli - pizza roll of leavened dough, how to make pizza in a roll, a step by step recipe photos

Before serving, roll the pizza, you need to cut into lengthwise slices.

Stromboli - pizza roll of leavened dough, how to make pizza in a roll, a step by step recipe photos

Delicious and original pizza Stromboli is perfect for any feast or snack lunch. Dish nutritious, but so good! pizza cooking in a roll takes the same time as the usual pizza and cooking - for about two hours, but the result is definitely worth it. After all, at your desk will be very tasty and flavorful authentic Italian pizza!