Baked chicken thighs in the oven - how to cook the chicken thighs in a sleeve with a crust, a step by step recipe photos
Such as the thigh of the chicken can be prepared using a variety of methods and techniques. Our today's recipe - a chicken thigh sleeve. Bedryshki we bake with mayonnaise and soy sauce, so that they have turn out soft inside, but with a delicious crispy crust. And of course, we need a special sleeve designed for grilling meat, fish or vegetable dishes in the oven. Such a cooking device can be purchased in almost any grocery store. Step by step recipe decorated with photos demonstrating how delicious baked chicken thighs.
- chicken thighs - 5 pcs .;
- Mayonnaise - 2 tbsp. spoons;
- Paprika Powdered sweet - to your taste;
- curry - to taste;
- Salt - a pinch;
- soy sauce - 30 ml.
How to bake the chicken thighs in the sleeve for baking
Cooking meals begin with the fact that the purchased thighs first process, ie. E. Examine visually, remove with feathers, wash out. By the way, they are at the time of implementation of a prescription should be unfrozen. Washed hips obsushivayut using a paper towel, and we shift into a deep container.
As the fragrant spices will use ground paprika and curry. These spices give our dish attractive color. Seasonings throw to the hips, pour a pinch of salt.
We shift into a container to the ingredients of mayonnaise (you can take absolutely any), pour the classic soy sauce.
The ingredients in the container is now a good mix. Now, it is advisable to leave the dishes harvesting minutes to marinate for 30-40, but if you have limited time, then do not worry, go to the next step.
are cut off from the sleeve for baking an appropriately sized piece. One end of the anchoring. Turn the oven temperature conditions were exhibited at 210 degrees.
offer packaging thighs together with the marinade into the sleeve. Anchoring the other end of the sleeve. Make 3-4 puncture the top of the arm with a knife. We shift sleeve with chicken in a form and send it in the oven for 40 minutes.
If you wish to have baked chicken thighs were crispy crust, then 30 minutes later, neatly cut sleeve and send the dish back in the oven for 10 minutes.
All enjoyable meal!
P.S. Prepare this recipe delicious chicken thighs in the hole is not just because it is easy to use, but also because it will keep in the "clean" baking dish. ????